Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Enock Mpofu"'
Autor:
Jin Yi Tan, Mario Augustinović, Ashraf M. Omar, Vitor B. Lourenzon, Nyssa Krull, Xochitl Lopez, Manead Khin, Gauri Shetye, Duc Nguyen, Mallique Qader, Angela C. Nugent, Enock Mpofu, Camarria Williams, Jonathon Rodriguez, Joanna E. Burdette, Sanghyun Cho, Scott G. Franzblau, Alessandra S. Eustáquio, Qibin Zhang, Brian T. Murphy
Publikováno v:
ACS Omega, Vol 9, Iss 44, Pp 44749-44759 (2024)
Externí odkaz:
https://doaj.org/article/e147ab82d3634cdabbba4969e196a713
Publikováno v:
Computer Systems Science and Engineering. 38:65-77
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::62d8d16fb03192eaf70e75cf3a842f75
https://doi.org/10.32604/csse.2021.016404
https://doi.org/10.32604/csse.2021.016404
Azoxystrobin amine: A novel azoxystrobin degradation product from Bacillus licheniformis strain TAB7
Autor:
Joydeep Chakraborty, Amirah Alias, Yusuke Ogura, Keisuke Tomita, Hirosato Takikawa, Hideaki Nojiri, Enock Mpofu, Kazunori Okada, Michal Malon, Kenji Tomita, Chiho Suzuki-Minakuchi, Toshiaki Kimura
Publikováno v:
Chemosphere. 273
Azoxystrobin (AZ) is a broad-spectrum synthetic fungicide widely used in agriculture globally. However, there are concerns about its fate and effects in the environment. It is reportedly transformed into azoxystrobin acid as a major metabolite by env
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::23bb75ee1b4f3c58e48727b528bdbdfb
https://pubmed.ncbi.nlm.nih.gov/33515965
https://pubmed.ncbi.nlm.nih.gov/33515965
Autor:
Toshiaki Kimura, And Hideaki Nojiri, Chiho Suzuki-Minakuchi, Enock Mpofu, Kazunori Okada, Joydeep Chakraborty
Publikováno v:
Microorganisms
Volume 8
Issue 1
Volume 8
Issue 1
Bacillus licheniformis strain TAB7 is a bacterium used as a commercial deodorizing agent for compost in Japan. In this work, its ability to biotransform the following monocyclic phenolic compounds was assessed: ferulate, vanillate, p-coumarate, caffe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46a6b219fca670448aa29043f62e9b6d
Autor:
Jian Ding, Enock Mpofu, Zhongping Shi, Luqiang Jia, Shanshan Chen, Jiaowen Sun, Qiangqiang Huai, Tingyong Tu
Publikováno v:
Process Biochemistry. 59:159-166
It is difficult to control concentrations of methanol/dissolved oxygen at high levels simultaneously in heterologous proteins productions by Pichia pastoris during induction phase. Two strains, a methanol utilization slow (MutS) type and a plus (Mut+
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b36790ee046beb8f3d5cd565daf7f29a
https://doi.org/10.1016/j.procbio.2017.05.011
https://doi.org/10.1016/j.procbio.2017.05.011
Publikováno v:
Biotechnology and Bioprocess Engineering. 21:758-766
In glutamate fermentation, intermittent feeding is the most widely used glucose feed strategy. This feeding strategy causes severe fluctuations of glucose concentration and osmotic pressure in fermentation broth, which deteriorates the viability of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2b0ecdd96ecb317d522fcf35c7a86af
https://doi.org/10.1007/s12257-016-0394-z
https://doi.org/10.1007/s12257-016-0394-z
Autor:
Enock Mpofu, Kazunori Okada, Joydeep Chakraborty, Masataka Tsuda, Toshiaki Kimura, Felipe Vejarano, Masatoshi Nakajima, Chiho Suzuki-Minakuchi, Hideaki Nojiri, Yoshiyuki Ohtsubo, Nobuki Tada
Publikováno v:
Microbiology Resource Announcements
Bacillus licheniformis strain TAB7 degrades short-chain fatty acids responsible for offensive odor in manure and is used as a deodorant in a compost-deodorizing technology. Here, we report the complete genome sequence of strain TAB7, which consists o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::183a17b625e452292ba8a130323512b0
http://hdl.handle.net/10097/00126937
http://hdl.handle.net/10097/00126937
Publikováno v:
Biochemical Engineering Journal. 77:136-146
Glutamate conversion yield is one of the most important performance indexes in glutamate fermentation. The experimental results showed that anaplerotic reaction could be enhanced by jointly manipulating pH regulation and NaHCO3 supplement during ferm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d0e802c8ea3e3d2140312d8cbc1be4f
https://doi.org/10.1016/j.bej.2013.05.015
https://doi.org/10.1016/j.bej.2013.05.015
Publikováno v:
Chemical Engineering Research and Design. 90:1197-1207
In industrial glutamate fermentation by biotin-auxotroph Corynebacterium glutamicum, biotin content variation in corn slurry greatly affects fermentation performance. To maintain the fermentation stability, a hybrid support vector machine (SVM) and f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d323e07431d056427e3bf79312030c5d
https://doi.org/10.1016/j.cherd.2012.01.004
https://doi.org/10.1016/j.cherd.2012.01.004
Autor:
Raphael Kwiri, Enock Mpofu, Felix Mujuru, Jeritah Tongonya, Wishmore Gwala, Lydia Makarichi, Shannon T. Gwala, Perkins Muredzi, Clive Winini
Publikováno v:
International Journal of Nutrition and Food Sciences. 3:216
The study presents an investigation of the microbiological safety of cooked vended foods in an urban informal market in Harare, Zimbabwe. Analyses were performed on 200 samples of mostly vended ready to eat foodstuffs (comprising chicken and beef ste
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::131540aeb6065972fe99d21d9545f802
https://doi.org/10.11648/j.ijnfs.20140303.24
https://doi.org/10.11648/j.ijnfs.20140303.24