Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Enkhjargal Darambazar"'
Autor:
Enkhjargal Darambazar, Kathy Larson, Jeff Schoenau, Gravel Wang, Bill Biligetu, Daalkhaijav Damiran, Herbert A. Lardner
Publikováno v:
Agronomy, Vol 12, Iss 7, p 1672 (2022)
The effect of synergies between saline-tolerant grass and legume species grown in saline soil, on yield, quality, composition, persistence, and weed suppression was studied in 2019–2021 in a moderately saline soil located in the dark brown soil zon
Externí odkaz:
https://doaj.org/article/3949d17f0e52443ab93836994e579a5e
Publikováno v:
Agronomy, Vol 12, Iss 6, p 1382 (2022)
A new fall rye (FR, Secale cereale L.) cv. Bono was investigated as a novel cropping option in Saskatchewan, Canada. In this study, the performance of Bono was compared to Hazlet FR, and both cultivars were compared to winter triticale (WT, Triticose
Externí odkaz:
https://doaj.org/article/7d132824d7ca43cd826e4763fca5d1ed
Autor:
Samuel Peprah, Enkhjargal Darambazar, Bill Biligetu, Alan D. Iwaasa, Kathy Larson, Daalkhaijav Damiran, Herbert A. Lardner
Publikováno v:
Agronomy, Vol 11, Iss 11, p 2184 (2021)
The potential for novel forage mixtures to address reduced herbage for late season grazing was investigated. Forage legumes, sainfoin (Onobrychis viciifolia Scop.) (SF) cvs. AC Mountainview, Shoshone, and Nova (MountainSF, ShoshoneSF, and NovaSF), ci
Externí odkaz:
https://doaj.org/article/ab96da2b172c4039ab2cb5c5d75a5b9d
Publikováno v:
Agronomy; Volume 12; Issue 6; Pages: 1382
A new fall rye (FR, Secale cereale L.) cv. Bono was investigated as a novel cropping option in Saskatchewan, Canada. In this study, the performance of Bono was compared to Hazlet FR, and both cultivars were compared to winter triticale (WT, Triticose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::544bb0f958be067e9ab6be9292dbd440
Autor:
Enkhjargal Darambazar, Martin Vavra, Timothy DelCurto, Samuel A Wyffels, Daalkhaijav Damiran, Noah G Davis, Robert A. Riggs
Publikováno v:
Translational Animal Science
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::384711a5e215b2544f4d08069d849b0f
https://doi.org/10.1093/tas/txz067
https://doi.org/10.1093/tas/txz067
Autor:
Noah G Davis, Enkhjargal Darambazar, Timothy DelCurto, Martin Vavra, Samuel A Wyffels, Robert A. Riggs, Daalkhaijav Damiran
Publikováno v:
Translational Animal Science
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::acd8a2f91323a9dcd2bf2796fe4ad626
https://doi.org/10.1093/tas/txz068
https://doi.org/10.1093/tas/txz068
Publikováno v:
Crop Science. 59:2876-2885
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9c4d3905f89c02c4b4ac643e7bce476
https://doi.org/10.2135/cropsci2019.03.0198
https://doi.org/10.2135/cropsci2019.03.0198
Autor:
Samuel Peprah, Enkhjargal Darambazar, Bill Biligetu, Kathy Larson, Alan Iwaasa, Daalkhaijav Damiran, Murillo Ceola Stefano Pereira, Herbert Lardner
Publikováno v:
Sustainable Agriculture Research. 11:30
Native forage legumes may have potential for summer/fall grazing in semiarid prairie regions in mixture with grasses. The objective of this study was to evaluate two native clovers in binary mixtures with the introduced grasses when harvested in July
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c904cd70c940f380df53d7c559bcec8
https://doi.org/10.5539/sar.v11n2p30
https://doi.org/10.5539/sar.v11n2p30
Autor:
Enkhjargal Darambazar, K. Larson, Herbert Lardner, Daalkhaijav Damiran, Samuel Peprah, Alan D. Iwaasa, Bill Biligetu
Publikováno v:
Agronomy, Vol 11, Iss 2184, p 2184 (2021)
Agronomy
Volume 11
Issue 11
Agronomy
Volume 11
Issue 11
The potential for novel forage mixtures to address reduced herbage for late season grazing was investigated. Forage legumes, sainfoin (Onobrychis viciifolia Scop.) (SF) cvs. AC Mountainview, Shoshone, and Nova (MountainSF, ShoshoneSF, and NovaSF), ci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a3f789b5d6e76f4fc2c2de7b1554fb9
https://doi.org/10.3390/agronomy11112184
https://doi.org/10.3390/agronomy11112184