Effects of prepartum supplementation of β-carotene on colostrum and calves.

Autor: Prom CM; Department of Animal Sciences, University of Illinois, Urbana 61801., Engstrom MA; DSM Nutritional Products, LLC, Parsippany, NJ 07054., Drackley JK; Department of Animal Sciences, University of Illinois, Urbana 61801. Electronic address: drackley@illinois.edu.

Publikováno v: Journal of dairy science [J Dairy Sci] 2022 Nov; Vol. 105 (11), pp. 8839-8849. Date of Electronic Publication: 2022 Sep 27.

Effect of vitamin D source and dietary cation-anion difference in peripartum dairy cows on calcium homeostasis and milk production.

Autor: Beck MR; Department of Animal & Food Sciences, Oklahoma State University, Stillwater, OK 74078, USA., Zapalac D; Department of Animal & Food Sciences, Oklahoma State University, Stillwater, OK 74078, USA., Chapman JD; Phibro Animal Health, Teaneck, NJ 07666, USA., Zanzalari KP; Phibro Animal Health, Teaneck, NJ 07666, USA., Holub GA; Phibro Animal Health, Teaneck, NJ 07666, USA., Bascom SS; Phibro Animal Health, Teaneck, NJ 07666, USA., Engstrom MA; DSM Nutritional Products, Inc., Parsippany, NJ 07054, USA., Reuter RR; Department of Animal & Food Sciences, Oklahoma State University, Stillwater, OK 74078, USA., Foote AP; Department of Animal & Food Sciences, Oklahoma State University, Stillwater, OK 74078, USA.

Publikováno v: Translational animal science [Transl Anim Sci] 2022 Jan 17; Vol. 6 (1), pp. txac010. Date of Electronic Publication: 2022 Jan 17 (Print Publication: 2022).

The effect of an exogenous amylase on performance and total-tract digestibility in lactating dairy cows fed a high-byproduct diet.

Autor: McCarthy MM; Department of Animal and Food Sciences, University of Delaware, Newark 19716, USA., Engstrom MA, Azem E, Gressley TF

Publikováno v: Journal of dairy science [J Dairy Sci] 2013 May; Vol. 96 (5), pp. 3075-84. Date of Electronic Publication: 2013 Mar 15.

Effect of essential oils, tylosin, and monensin on finishing steer performance, carcass characteristics, liver abscesses, ruminal fermentation, and digestibility.

Autor: Meyer NF; Department of Animal Science, University of Nebraska, Lincoln, NE 68583, USA., Erickson GE, Klopfenstein TJ, Greenquist MA, Luebbe MK, Williams P, Engstrom MA

Publikováno v: Journal of animal science [J Anim Sci] 2009 Jul; Vol. 87 (7), pp. 2346-54. Date of Electronic Publication: 2009 Apr 09.

Effects of α-amylase and coated α-amylase supplementation on growth performance, nutrient digestion, and rumen fermentation in Holstein bulls.

Autor: Xiaoming Zhang, Feng Xue, Kailin Xu, Qiang Liu, Gang Guo, Wenjie Huo, Yawei Zhang, Cong Wang

Publikováno v: Frontiers in Veterinary Science; 2024, p01-09, 9p