Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Endri Yuliati"'
Publikováno v:
Jurnal Ilmu dan Teknologi Kesehatan, Vol 10, Iss 1, Pp 139-149 (2022)
Mobile applications about health have been widely developed but not yet effective as well as suit to user needs. It is because the design process does not involve potential users or user-centered design (UCD). This study aims to obtain information ab
Externí odkaz:
https://doaj.org/article/78a5808eff2b460b976f358259735dba
Autor:
Umi Mahmudah, Endri Yuliati
Publikováno v:
Warta LPM, Vol 24, Iss 1, Pp 11-19 (2020)
Anak-anak sekolah dasar merupakan salah satu kelompok yang rawan mengenai masalah gizi. Secara nasional masalah gemuk pada anak usia 5 – 12 tahun masih tinggi yaitu 18,8%. Prevalensi status gizi pada anak sekolah dasar di SD Al-Firdaus yaitu status
Externí odkaz:
https://doaj.org/article/f58711575ed0457da66d53e6303b30c8
Publikováno v:
Jurnal Gizi Klinik Indonesia, Vol 15, Iss 4, Pp 128-136 (2019)
The intervention of nutrition management can increase hemoglobin levels and development on stunting toddler Background: The prevalence of stunting remains high in Indonesia. Stunting has serious effects on children such as increased morbidity, morta
Externí odkaz:
https://doaj.org/article/c4145ceee1514d12bf86f1508e04658b
Publikováno v:
Media Gizi Mikro Indonesia, Vol 11, Iss 1, Pp 12-12 (2019)
Background. Obesity in children makes the higher risk of micronutrients deficiency, increase profile lipid, and promote cell inflammation. Some studies report that gut microbiota may have roles in body metabolism include obesity. Our study aimed to c
Externí odkaz:
https://doaj.org/article/9576d5870c974d9080726ca6af197e5b
Publikováno v:
Jurnal Ilmu dan Teknologi Kesehatan. 10:139-149
Mobile applications about health have been widely developed but not yet effective as well as suit to user needs. It is because the design process does not involve potential users or user-centered design (UCD). This study aims to obtain information ab
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6740adcb110d91184a9d2c99a4057e04
https://doi.org/10.32668/jitek.v10i1.936
https://doi.org/10.32668/jitek.v10i1.936
Publikováno v:
SEHATMAS: Jurnal Ilmiah Kesehatan Masyarakat. 1:287-293
An Individual Food Consumption Survey 2014 showed that average of fruit and vegetable consumption of children aged 5-12 years in Central Java Province was still low. On the other hand, fruit and vegetable consumption is important to prevent overweigh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b165eebf78ae3099568aaa4c7e36ff6
https://doi.org/10.55123/sehatmas.v1i3.619
https://doi.org/10.55123/sehatmas.v1i3.619
Publikováno v:
Jurnal GIZIDO. 12:45-54
Latar Belakang : Hasil kajian Badan Perlindungan Konsumen Nasional pada tahun 2007 mengungkapkan bahwa hanya 6,7% konsumen di Indonesia yang memperhatikan label pada produk pangan kemasan makanan untuk memilih produk makanan tersebut. Padahal label i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2cb91f260583c707527911a6ce1798f6
https://doi.org/10.47718/gizi.v12i1.1120
https://doi.org/10.47718/gizi.v12i1.1120
Publikováno v:
Jurnal Gizi dan Pangan. 14:45-52
The study aimed to predict halal food consumption behavior among Moslem students in three different universities in Yogyakarta City. Determinants to explain the halal food consumption was developed based on theory of planned behavior. The research ap
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7422050488f85d714dd18be9266fd21e
https://doi.org/10.25182/jgp.2019.14.1.45-52
https://doi.org/10.25182/jgp.2019.14.1.45-52
Publikováno v:
Jurnal Gizi dan Pangan. 12:55-60
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7345486af8ca6d9bdbb17226d482e6b2
https://doi.org/10.25182/jgp.2017.12.1.55
https://doi.org/10.25182/jgp.2017.12.1.55
Autor:
Setyo Utami Wisnusanti, Endri Yuliati, Risnhukathulistiwi Maghribi, Mohammad Juffrie, Siti Helmyati
Publikováno v:
Jurnal Gizi dan Pangan. 12:55-60
The purpose of this study was to compare the population of gut microbiota between the normal height and stunted in primary school children in West Lombok. The study design was observational study with comparative design. The study involved 115 primar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d930b16dd3016d3bebc130801b82ef14
https://doi.org/10.25182/jgp.2017.12.1.55-60
https://doi.org/10.25182/jgp.2017.12.1.55-60