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pro vyhledávání: '"Enayat Hayatbakhsh"'
Autor:
Behzad Babazadeh Darjazi, Abdolhossein Rustaiyan, Alireza Talaei, Ahmad Khalighi, Behrouz Golein, Enayat Hayatbakhsh, Rahim Taghizad
Publikováno v:
Iranian Journal of Chemistry & Chemical Engineering, Vol 28, Iss 2, Pp 99-111 (2009)
The effects of rootstock on the volatile flavour components of page mandarin juice and peel were investigated in this study. Juice flavour components were extracted by using Poly dimethyl silaxane membranes( PDMS ) and eluted by pentane dichlorometha
Externí odkaz:
https://doaj.org/article/34ae2edc65234b3bbc75454f9e05ae14