Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Enalyeva Larisa"'
Autor:
Rudoy Dmitry, Pakhomov Victor, Maltseva Tatyana, Kulikova Natalia, Ugrekhelidze Natia, Enalyeva Larisa, Babajanyan Arkady
Publikováno v:
E3S Web of Conferences, Vol 210, p 06012 (2020)
The article presents the results of a study of the effect of feed samples micronization on proteinogenic amino acids, such as: arginine, lysine, tyrosine, phenylalanine, histidine, leucine-isoleucine, methionine, valine, proline, tyrosine, serine, al
Externí odkaz:
https://doaj.org/article/69c3f11a42a44da08c73bfd697e6907e
Publikováno v:
E3S Web of Conferences, Vol 210, p 03004 (2020)
At present, the development of new technologies in the food industry and the creation of a wide range of qualitatively new products with a directed change in the chemical composition and properties is an important direction, which contributes to impr
Externí odkaz:
https://doaj.org/article/4825ea592ba049838a50d8bd7ed82bfa
Publikováno v:
E3S Web of Conferences, Vol 135, p 01103 (2019)
The article presents a method for determining the optimal losses of grain during combine harvesting (direct and with the selection of rolls). Based on the quoted operating costs. It is shown that there is no need to limit the losses from mechanical d
Externí odkaz:
https://doaj.org/article/597d55835ea04889a838fc1dba1b79e9
Autor:
Rudoy, D., Murgul, V., Khozyaev, Igor, Ladyanov, Vyacheslav, Enalyeva, Larisa, Balinskaya, Maria, Zharov, Viktor
Publikováno v:
E3S Web of Conferences; 2019, Vol. 135, p1-8, 8p