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Akademický článek

Bonus scaling and BCFW in N=7 supergravity

Autor: Jin-Yu Liu, En Shih

Publikováno v: Physics Letters B, Vol 740, Iss , Pp 151-157 (2015)

In search of natural building blocks for supergravity amplitudes, a tentative criteria is term-by-term bonus z−2 large momentum scaling. For a given choice of deformation legs, we present such an expansion in the form of a BCFW representation in N=

Externí odkaz: https://doaj.org/article/de14a26ed5174928ab7699bae0a6b5dc

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Akademický článek

Broad-band strain amplification in an asymmetric fault zone observed from borehole optical fiber and core

Autor: Kuo-Fong Ma, Sebastian von Specht, Li-Wei Kuo, Hsin-Hua Huang, Chen-Ray Lin, Chin-Jen Lin, Chin-Shang Ku, En-Shih Wu, Chien-Ying Wang, Wen-Yen Chang, Philippe Jousset

Publikováno v: Communications Earth & Environment, Vol 5, Iss 1, Pp 1-13 (2024)

Abstract To unravel fault zone properties, high-resolution imaging and probing are pivotal. Here we present a comprehensive study utilizing Distributed Dynamic Strain Sensing of a 3D array of optical fiber with a surface-to-depth installation, traver

Externí odkaz: https://doaj.org/article/cdc9aba570eb44d19b108e2aa921f3ba

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Akademický článek

Simplified Assessment of Radioiodine Biokinetics for Thyroid Cancer Patients: A Practical Approach Using Continuous External Radiation Monitoring

Autor: Yao-Kuang Tsai, Li-Fan Lin, Cheng-Yi Cheng, Ching-Yee Oliver Wong, Wei-Hsung Wang, Daniel Hueng-Yuan Shen, Sui-Lung Su, En-Shih Chen, Tzai-Yang Chen, I-Feng Chen

Publikováno v: Diagnostics, Vol 14, Iss 10, p 1010 (2024)

Introduction: The biokinetics of radioiodine (RAI) in thyroid cancer patients are complex. This study aims to develop a practical approach for assessing RAI biokinetics to predict patient discharge time and estimate radiation exposure to caregivers.

Externí odkaz: https://doaj.org/article/2c07169c18494aefb02a2e884a55128b

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Akademický článek

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Akademický článek

Study protocol for the BRAIN Training Trial: a randomised controlled trial of Balance, Resistance, And INterval training on cognitive function in older adults with mild cognitive impairment

Publikováno v: BMJ Open, Vol 12, Iss 12 (2022)

Introduction Epidemiological evidence suggests that both poor cardiovascular fitness and low muscle mass or strength markedly increase the rate of cognitive decline and incident dementia in older adults. Results from exercise trials for the improveme

Externí odkaz: https://doaj.org/article/3e2c7ee76d3c449ca542b4c0e67fde28

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Study protocol for the BRAIN Training Trial: A randomised controlled trial of Balance, Resistance, and INterval training on cognitive function in older adults with mild cognitive impairment

Publikováno v: BMJ Open

IntroductionEpidemiological evidence suggests that both poor cardiovascular fitness and low muscle mass or strength markedly increase the rate of cognitive decline and incident dementia in older adults. Results from exercise trials for the improvemen

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89745c17b1a06bf87feb93816659440b
https://hdl.handle.net/11250/3049732

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Akademický článek

In vitro assay to estimate tea astringency via observing flotation of artificial oil bodies sheltered by caleosin fused with histatin 3.

Autor: Yu-En Shih¹, Yu-Chih Lin¹, Tse-yu Chung¹, Mei-Chun Liu¹, Guan-Heng Chen¹, Chia-Chang Wu², Tzen, Jason T. C.¹ tctzen@dragon.nchu.edu.tw

Publikováno v: Journal of Food & Drug Analysis. Oct2017, Vol. 25 Issue 4, p828-836. 9p.

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In vitro assay to estimate tea astringency via observing flotation of artificial oil bodies sheltered by caleosin fused with histatin 3

Autor: Jason T.C. Tzen, Tse-Yu Chung, Chia-Chang Wu, Mei-Chun Liu, Yu-Chih Lin, Yu-En Shih, Guan-Heng Chen

Publikováno v: Journal of Food and Drug Analysis, Vol 25, Iss 4, Pp 828-836 (2017)

Astringency, a sensory characteristic of food and beverages rich in polyphenols, mainly results from the formation of complexes between polyphenols and salivary proteins, causing a reduction of the lubricating properties of saliva. To develop an in v

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::62a952e84a46655e4f6cc7987effa240
http://www.sciencedirect.com/science/article/pii/S1021949816301417

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Analysis of lipophilic compounds of tea coated on the surface of clay teapots

Autor: Jason T.C. Tzen, Chia Chang Wu, Mei Lin Yang, Mei Ling Cheng, Tse Yu Chung, Ping Chung Kuo, Yu En Shih, Zih Hui Liao

Publikováno v: Journal of Food and Drug Analysis, Vol 23, Iss 1, Pp 71-81 (2015)

The surface of a clay teapot tends to be coated with a waterproof film after constant use for tea preparation. The waterproof films of two kinds of teapots ( zisha and zhuni ) used for preparing oolong tea and old oolong tea were extracted and subjec

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e050e53852daef88a5b224955aa338c

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