Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Emylle Costa-Bartuli"'
Autor:
Alexandre Menezes, Marilia Peixoto, Melissa Silva, Emylle Costa-Bartuli, Cinara Lima Oliveira, Ana Beatriz Walter-Nuno, Nathan da Cruz Kistenmacker, Jessica Pereira, Isabela Ramos, Gabriela O. Paiva-Silva, Geórgia C. Atella, Patricia Zancan, Mauro Sola-Penna, Fabio M. Gomes
Publikováno v:
Parasites & Vectors, Vol 17, Iss 1, Pp 1-12 (2024)
Abstract Background The high prevalence of metabolic syndrome in low- and middle-income countries is linked to an increase in Western diet consumption, characterized by a high intake of processed foods, which impacts the levels of blood sugar and lip
Externí odkaz:
https://doaj.org/article/60d4c6c86fbb49ed97b849a16d1e7a86
Autor:
Thainá Magalhães Demaria, Leticia Diniz Crepaldi, Emylle Costa-Bartuli, Jessica Ristow Branco, Patricia Zancan, Mauro Sola-Penna
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-11 (2023)
Abstract The Western diet (high in fat and sucrose) consumption is a highly prevalent feature in the whole world, mainly due to the increasing consumption of ultra-processed foods (UPF), which are cheaper and easier-to-eat, as compared to fresh and h
Externí odkaz:
https://doaj.org/article/3afbcd5b30714c9d8766f5279a1700e8
Autor:
Thainá Magalhães Demaria, Leticia Diniz Crepaldi, Emylle Costa-Bartuli, Jessica Ristow Branco, Patricia Zancan, Mauro Sola-Penna
BACKGROUNDS: The Western diet (high in fat and sucrose) consumption is a highly prevalent feature in the whole world, mainly due to the increasing consumption of ultra-processed foods (UPF), which are cheaper and easier-to-eat, as compared to fresh a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d16b0e8110d153f76b86507791fb2533
https://doi.org/10.21203/rs.3.rs-2280925/v1
https://doi.org/10.21203/rs.3.rs-2280925/v1
