Zobrazeno 1 - 10
of 119
pro vyhledávání: '"Emy Huriyati"'
Publikováno v:
Jurnal Gizi Klinik Indonesia, Vol 19, Iss 2, Pp 79-87 (2022)
Macronutrient intake and adherence to antidiabetic drugs on HbA1c levels in type 2 diabetes mellitus Background: Diabetes mellitus is a disease whose prevalence continues to increase worldwide, including in Indonesia, due to lifestyle changes; DI Yo
Externí odkaz:
https://doaj.org/article/3a91ebd0045747ed8381d011218f55d6
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 10, Iss 2, Pp 95-102 (2022)
Background: One of the actions that can be taken to overcome malnutrition in hemodialysis is to improve nutrient intake. It is necessary to provide local food-based formula using Pila ampullacea, tempeh with local soybean, and Moringa oleifera leaves
Externí odkaz:
https://doaj.org/article/0d0752857051491a9fd3b67278551530
Publikováno v:
Jurnal Gizi Klinik Indonesia, Vol 18, Iss 3, Pp 104-114 (2022)
Maternal age and number of children are associated with the incidence of a double burden of malnutrition at the household level in rural and urban areas in Indonesia Background: Double burden of malnutrition is a nutritional problem where two nutrit
Externí odkaz:
https://doaj.org/article/6beabd8c91e14de499fee2c5de1e114d
Publikováno v:
Potravinarstvo, Vol 15, Pp 961-969 (2021)
This study aims to determine the organoleptic quality of liquid food formula made from snail (Pila ampullacea), tempeh, and moringa (Moringa oleifera) leaves. The study was conducted in Yogyakarta, Indonesia. It involved 25 moderately trained panelis
Externí odkaz:
https://doaj.org/article/a99e1a7eba3949f8a7ae5dd907420b88
Autor:
Erinda Nurrahma, Ailsa Nur Rahma Apta Widyadhana, Annisa Leny Saraswati, Ave Anugraheni, Muhammad Jourdan Prasetyatama, Emy Huriyati
Publikováno v:
Jurnal Pengabdian Kepada Masyarakat (Indonesian Journal of Community Engagement), Vol 7, Iss 2, Pp 138-145 (2021)
Cardiovascular disease is the main cause of death worldwide and in Indonesia. Public awareness and acceptance of preventative cardiovascular care are crucial for reducing illness-related morbidity and mortality. As a result, community service is esse
Externí odkaz:
https://doaj.org/article/ca74f25a63df495699ea31772043bdc4
Autor:
Rissa Saputri, Rizka Qurrota A’yun, Emy Huriyati, Lily Arsanti Lestari, Sri Rahayoe, Yusmiati Yusmiati, Okta Haksaica Sulistyo, Eni Harmayani
Publikováno v:
Jurnal Gizi Klinik Indonesia, Vol 17, Iss 4, Pp 166-183 (2021)
Effect of jelly containing of porang (Amorphophalus oncophyllus) glucomannan and inulin as a snack to the body weight, BMI, body fat, total cholesterol, and triglyceride levels in obese adult Background: Obesity is a major risk factor for noncommun
Externí odkaz:
https://doaj.org/article/57c924b25f044c9ba3c66a90a713860c
Autor:
Lily Arsanti Lestari, Inas Nur Hafizhah, Happy Nurlita Octavinanda, Latifah Mahdiyati, Refdiana Dewi, Perdana Samekto Tyasnugroho Suyoto, Emy Huriyati, Sunarti
Publikováno v:
Journal of Food and Pharmaceutical Sciences, Pp 324-334 (2020)
Several studies found that the probiotic bacterias such as Lactobacillus acidophilus La5 and Bifidobacterium lactis Bb12 could prevent glycemia and control the blood lipid profiles. Currently, a probiotic product such as yogurt is not preferable by s
Externí odkaz:
https://doaj.org/article/1ec1ee0bc7da44d69667c816c1017c74
Publikováno v:
Agritech, Vol 38, Iss 4, Pp 442-449 (2019)
One of the health problems that happens in elderly is osteoporosis. Its prevalence in Indonesia reached 19.7%. Nutrition is one of the important parts of osteoporosis treatment. Sufficient calcium intake impacts on high bone density. Many factors aff
Externí odkaz:
https://doaj.org/article/686458774cbd486992e63a07de1a088d
Publikováno v:
Media Gizi Mikro Indonesia, Vol 9, Iss 2, Pp 83-98 (2018)
Latar Belakang. Gangguan Akibat Kekurangan Iodium (GAKI) masih terjadi di berbagai negara. Ibu hamil, bayi, dan balita adalah kelompok rentan GAKI. Kebutuhan iodium pada ibu hamil meningkat menjadi 250 µg/hari dari 150 µg/hari untuk pertumbuhan dan
Externí odkaz:
https://doaj.org/article/4d6a1666a99c46078c1675d56f7cf193
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 7, Iss 1, Pp 15-21 (2018)
Background : Previous studies has focused on intakes of individual nutrients and/or foods or food groups to specific effect on health, but there were still not clear about the effect of dieting pattern and food choice to overweight/obesity indicators
Externí odkaz:
https://doaj.org/article/932cba587fe34c5e9ad03950171892a8