Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Emre Ozan Aksöz"'
Autor:
Emre Ozan AKSÖZ, Gönül ÇAY
Publikováno v:
Geo Journal of Tourism and Geosites, Vol 43, Iss 3, Pp 1138-1147 (2022)
This study aims to reveal the differentiation status of the dependent variables determined in the form of perceived service quality, destination image, and revisit in museums according to demographic characteristics. A face-to-face survey technique
Externí odkaz:
https://doaj.org/article/71e9f30eaa1747cb9782787342548f7e
Publikováno v:
Turizam, Vol 25, Iss 2, Pp 83-95 (2021)
The aim of this study is to determine how eco-friendly applications have an impact on the purchasing behaviour of tourists and hotel preferences. In this context, the related data was obtained from 408 participants. T-test was applied in order to d
Externí odkaz:
https://doaj.org/article/96b9748f92654a31895770e395e1c2fa
Autor:
İpek Itır Can, Emre Ozan Aksöz
Publikováno v:
Volume: 6, Issue: 2 162-178
Uluslararası Güncel Turizm Araştırmaları Dergisi
International Journal of Contemporary Tourism Research
Uluslararası Güncel Turizm Araştırmaları Dergisi
International Journal of Contemporary Tourism Research
The study aims to examine postgraduate dissertations in the areas of social entrepreneurship, social entrepreneurship in tourism and entrepreneurship in tourism published in Turkey, the United Kingdom, and the United States through bibliometric analy
Autor:
Emre Ozan Aksöz, Gönül Çay
Publikováno v:
Turk Turizm Arastirmalari Dergisi. 6:1-23
Autor:
KUBRA ASAN, Emre Ozan Aksöz
Publikováno v:
Tourism and hospitality management. 28:445-464
Purpose - This study is aimed towards examining the experiences of visually impaired people participating in tourism and recreational activities with tandem bicycles and to explain the social integration function of cycling. Design - The research was
Autor:
Zehra Yardı, Emre Ozan Aksöz
Publikováno v:
Leadership Approaches in Global Hospitality and Tourism ISBN: 9781668467138
The rapid evolution of markets today has led to globalization, competition, and technological developments, and the present classic management concept is becoming more dynamic. This has led management to adopt a more market-responsive strategic manag
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c057b18ffe974c6efa5d128e08404458
https://doi.org/10.4018/978-1-6684-6713-8.ch011
https://doi.org/10.4018/978-1-6684-6713-8.ch011
Publikováno v:
Journal of Tourism and Gastronomy Studies. 9:2561-2589
Publikováno v:
Mehmet Akif Ersoy Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi. 8:1806-1823
Psychological resilience is the state of being able to exhibit the demanded/expected positive behaviour when the individual is faced with difficulties. In the tourism sector where intensive labour is involved, the psychological resilience of the empl
Publikováno v:
Journal of Tourism and Gastronomy Studies.
Autor:
Gönül Çay, Emre Ozan Aksöz
Publikováno v:
Journal of Tourism and Gastronomy Studies. 9:488-510