Zobrazeno 1 - 10
of 89
pro vyhledávání: '"Emmy Darmawati"'
Publikováno v:
Jurnal Ilmiah Rekayasa Pertanian dan Biosistem, Vol 12, Iss 1, Pp 49-60 (2024)
Cabai rawit merupakan salah satu komoditas sayuran buah berpola respirasi jenis klimaterik yang memproduksi etilen. Penelitian ini bertujuan untuk mempertahankan dan memperpanjang masa simpan cabai rawit merah dengan menggunakan etilen adsorber bag (
Externí odkaz:
https://doaj.org/article/e978a446f78c4c71a5379215957b6eae
Publikováno v:
Jurnal Ilmu Pertanian Indonesia, Vol 29, Iss 4 (2024)
Salak (Salacca edulis Reinw.) in bunch form can be attractive to consumers because its own unique shape. The use of primary and secondary packaging can maintain fruit quality. This study aims to evaluate quality change of salak in bunches including p
Externí odkaz:
https://doaj.org/article/b8cd5632fd1b44579ea716f20f442000
Publikováno v:
Agrointek, Vol 17, Iss 3, Pp 589-598 (2023)
Flowers that can be consumed safely are known as edible flowers. Currently, edible flowers are becoming a trend in the floricultural business, besides ornamental flowers. The problem with fresh edible flower agribusiness is that the quality quickly d
Externí odkaz:
https://doaj.org/article/421abcf3716c4d6f900212d8ace77548
Autor:
Emmy Darmawati Darmawati
Publikováno v:
Jurnal Teknik Pertanian Lampung, Vol 12, Iss 2, Pp 277-287 (2023)
Marigold is a flower that can be consumed (edible flower) in fresh condition. Marigold flower damage is characterized by withering and changing the color of the petals to brown (browning). Coating treatment combined with citric acid is expected to be
Externí odkaz:
https://doaj.org/article/707f67a5b7a84a61889a213abfdb6d3b
Publikováno v:
International Journal of Technology, Vol 14, Iss 3, Pp 606-617 (2023)
There are still many micro-business actors who package their products with the appearance of less attractive packaging. However, it is not easy for micro-business actors to create product packaging ideas that is able to be accepted by the broad m
Externí odkaz:
https://doaj.org/article/3688b0d8027445e29da02d05eeda8034
Autor:
Emmy Darmawati, Adinda Putri Ayu Hakim
Publikováno v:
Jurnal Ilmu Pertanian Indonesia, Vol 28, Iss 2 (2023)
Edible flower is a flower that is safe for consumption both in fresh and processed form. In fresh form, edible flowers are used as garnishes or food decorations and a unique flavor enhancer. Kenikir (Cosmos sulphureus) is one of the edible flowers th
Externí odkaz:
https://doaj.org/article/2f94fb6fccee445a96432502ac41d465
Publikováno v:
Jurnal Teknik Pertanian Lampung, Vol 9, Iss 3, Pp 264-275 (2020)
Deficiencies in the drying and stacking methods of cocoa beans can be minimized by using a combination of both to improve quality. The purpose of this study was to obtain physicochemical and organoleptic quality information of dried cocoa beans produ
Externí odkaz:
https://doaj.org/article/29dc6db3cff949138973f46880646a3d
Publikováno v:
Agrointek, Vol 14, Iss 2, Pp 191-198 (2020)
Red chili is a horticultural product commonly used by people in their daily lives. Horticulture products have a long handling process until they reach consumers. The postharvest handling generally must be carried out are collecting, sorting, grading,
Externí odkaz:
https://doaj.org/article/c1f4f0aae13147179b57a2edbd926879
Publikováno v:
Jurnal Teknologi Industri Pertanian, Vol 30, Iss 1, Pp 1-12 (2020)
Packaging design is a challenge for the development of micro-industries, especially to encounter high competition against well-known products. Unfortunately, most of micro-industries have limitations in term of packaging design and attractiveness. Th
Externí odkaz:
https://doaj.org/article/804d345be0944607859542add40625b2
APPLICATION OF BIO-FUNGICIDES AS INHIBITING ANTHRACNOSE TO EXTEND THE SELLING TIME OF CALLINA PAPAYA
Publikováno v:
Agric, Vol 33, Iss 2 (2021)
Anthracnose is a disease that attacks papaya fruit while in the field and continues until the fruit is harvested and distributed to the market. Biofungiside made from citronella and green betel was expected to extend the selling papaya at inhibiting
Externí odkaz:
https://doaj.org/article/3c862cac4777455db356ca1748dff38f