Výsledky vyhledávání - "Emmanuel, Heumez"

Akademický článek

Bread wheat (T. aestivum) variability: Phenotypic and genotypic data from 75 varieties

Autor: Mélanie Lavoignat, Emmanuelle Bancel, Hélène Rimbert, Sandrine Bagnon, Michaël Benigna, Alain Chassin, Sandrine Berges, Annie Faye, Emmanuel Heumez, Sibille Perrochon, Larbi Rhazi, Bernard Valluis, Flavie Souply, Marie Cécile Leroux, Pascal Giraudeau, Catherine Ravel

Publikováno v: Data in Brief, Vol 46, Iss , Pp 108807- (2023)

Most bread wheat is consumed after processing, which mainly depends on the quantity and quality of protein in the grain. Storage protein content and composition particularly influence the end use quality of milled grain products. Storage proteins are

Externí odkaz: https://doaj.org/article/4c0e85a9670749af9c5f1f71d04d6ddf

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Phenomic selection in wheat breeding: identification and optimisation of factors influencing prediction accuracy and comparison to genomic selection

Autor: Pauline Robert, Jérôme Auzanneau, Ellen Goudemand, François-Xavier Oury, Bernard Rolland, Emmanuel Heumez, Sophie Bouchet, Jacques Le Gouis, Renaud Rincent

Publikováno v: TAG Theoretical and Applied Genetics
TAG Theoretical and Applied Genetics, 2022, 135 (3), pp.895-914. ⟨10.1007/s00122-021-04005-8⟩

International audience; Phenomic selection is a promising alternative or complement to genomic selection in wheat breeding. Models combining spectra from different environments maximise the predictive ability of grain yield and heading date of wheat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee2d8c75382972c20b41a324b2fb0d55
https://doi.org/10.1007/s00122-021-04005-8

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Bread wheat (

Autor: Mélanie, Lavoignat, Emmanuelle, Bancel, Hélène, Rimbert, Sandrine, Bagnon, Michaël, Benigna, Alain, Chassin, Sandrine, Berges, Annie, Faye, Emmanuel, Heumez, Sibille, Perrochon, Larbi, Rhazi, Bernard, Valluis, Flavie, Souply, Marie Cécile, Leroux, Pascal, Giraudeau, Catherine, Ravel

Publikováno v: Data in brief. 46

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::2d7b45158d7eebdb2ae7598992007f80
https://pubmed.ncbi.nlm.nih.gov/36582985

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Phenomic selection in wheat breeding: prediction of the genotype-by-environment interaction in multi-environment breeding trials

Autor: Pauline Robert, Ellen Goudemand, Jérôme Auzanneau, François-Xavier Oury, Bernard Rolland, Emmanuel Heumez, Sophie Bouchet, Antoine Caillebotte, Tristan Mary-Huard, Jacques Le Gouis, Renaud Rincent

Publikováno v: TAG Theoretical and Applied Genetics
TAG Theoretical and Applied Genetics, 2022, 135, pp.3337-3356. ⟨10.1007/s00122-022-04170-4⟩

International audience; Key message Phenomic prediction of wheat grain yield and heading date in different multi-environmental trial scenarios is accurate. Modelling the genotype-by-environment interaction effect using phenomic data is a potentially

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cc3687f40ecba3d596c53a112ef74999
https://hal.inrae.fr/hal-03765277

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Economical optimization of a breeding scheme by selective phenotyping of the calibration set in a multi-trait context: application to bread making quality

Autor: Jérôme Auzanneau, Catherine Ravel, S. Bouchet, Emmanuel Heumez, S. Ben-Sadoun, Renaud Rincent, Gilles Charmet, B. Rolland, F. Oury

Publikováno v: TAG Theoretical and Applied Genetics
TAG Theoretical and Applied Genetics, 2020, 133 (7), pp.2197-2212. ⟨10.1007/s00122-020-03590-4⟩
TAG Theoretical and Applied Genetics, Springer Verlag, 2020, 133 (7), pp.2197-2212. ⟨10.1007/s00122-020-03590-4⟩

International audience; Trait-assisted genomic prediction approach is a way to improve genetic gain by cost unit, by reducing budget allocated to phenotyping or by increasing the program's size for the same budget. This study compares different strat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4966d5f5225f9c329b6b7cf71962e7c2
https://hal.inrae.fr/hal-02553534/file/2020_Ben-Sadoun_TAG.pdf

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Conventional versus organic farming systems: dissecting comparisons to improve cereal organic breeding strategies

Autor: Emmanuel Heumez, Francois-Xavier Oury, Antonin Le Campion, Bernard Rolland

Publikováno v: Organic Agriculture
Organic Agriculture, 2020, 10 (1), pp.63-74. ⟨10.1007/s13165-019-00249-3⟩
Organic Agriculture, . (2019)

International audience; “Conventional” and “organic” farming systems have been compared in many studies. However, the lack of concern about the diversity of both conventional and organic farming systems can be imputed to the oft-quoted method

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb5e359a2e2192f2741669ff30f3d784
https://hal.archives-ouvertes.fr/hal-02289528

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Bread-making quality predictions: multi-trait assisted genomic selection in bread wheat

Autor: Sarah Ben Sadoun, Renaud Rincent, Jerome Auzanneau, Francois-Xavier Oury, Bernard Rolland, Emmanuel Heumez, Catherine Ravel, Gilles Charmet, Sophie Bouchet

Publikováno v: "Quantitative Genetics and Genomics" Gordon Research Conference
"Quantitative Genetics and Genomics" Gordon Research Conference, Feb 2019, Barga, Italy
"Quantitative Genetics and Genomics" Gordon Research Conference, Gordon Research Conference., Feb 2019, Barga, Italy
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Bread-making quality predictions: multi-trait assisted genomic selection in bread wheat. "Quantitative Genetics and Genomics" Gordon Research Conference

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4522444ebd46a35f874ee3473dbf7199
https://hal.archives-ouvertes.fr/hal-02289536

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From selection to cultivation with the support of all stakeholders: the first registration in France of two winter bread wheat varieties after value for cultivation and use evaluation in organic farming systems

Autor: Patrice Walczak, A. Le Campion, Olivier Gardet, L. Fontaine, Francois-Xavier Oury, Emmanuel Heumez, A. Mailliard, Bernard Rolland

Publikováno v: Organic Agriculture
Organic Agriculture, 2017, 7 (1), pp.73-81. ⟨10.1007/s13165-015-0140-4⟩
Organic Agriculture, 2015, 7 (1), pp.73-81. ⟨10.1007/s13165-015-0140-4⟩

International audience; Winter bread wheat is the most important cash crop for French organic farmers. The choice of its varieties farmers cultivate is therefore very important. Most of the available varieties were initially bred for intensive “con

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4da5e91ac1b8fea01e294fad0225dc4e
https://hal.science/hal-01259737

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Bread wheat milling behavior: effects of genetic and environmental factors, and modeling using grain mechanical resistance traits

Autor: Joel Abecassis, Emmanuel Heumez, Valerie Lullien-Pellerin, Bernard Rolland, Arnaud Dubat, C. Bar L’Helgouac’h, Francois-Xavier Oury, C. Michelet, Olivier Gardet, M. Rousset, Privat Lasme

Publikováno v: TAG Theoretical and Applied Genetics
TAG Theoretical and Applied Genetics, Springer Verlag, 2017, 130 (5), pp.929-950. ⟨10.1007/s00122-017-2861-0⟩
TAG Theoretical and Applied Genetics, 2017, 130 (5), pp.929-950. ⟨10.1007/s00122-017-2861-0⟩

International audience; Genetic (Pinb-D1 alleles) and environment (through vitreousness) have important effects on bread wheat milling behavior. SKCS optimal values corresponding to soft vitreous or hard mealy grains were defined to obtain the highes

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be4dae4fd681b2e8c9e75ec59498a7ff
https://hal.archives-ouvertes.fr/hal-01607194

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