Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Emel Gürbüz"'
Autor:
Fatma İNAL, Mustafa Selçuk ALATAŞ, Oğuzhan KAHRAMAN, Şeref İNAL, Mustafa ULUDAĞ, Emel GÜRBÜZ, Esad Sami POLAT
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 24, Iss 1, Pp 131-136 (2017)
This study was carried out to determine the effects of pellet and extruded foods on gelatinization, digestibility and faecal quality of dogs. In study 30 adult male dogs of mixed breed, weighing 15-30 kg, neutered and around 1-3 of age were used. The
Externí odkaz:
https://doaj.org/article/bc0860ec925c48539eed92429f9d7f48
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 22, Iss 3-4, Pp 5-14
For a better understanding of the dynamics of animals' behavior an observation, recording and validation method has been improved which clarifies the differentiation in roughage composition by means of eating kinetics This method makes it possible to
Externí odkaz:
https://doaj.org/article/ac9b01e14a9443f6bfbd938a45f74e8f
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 27, Iss 3, Pp 155-159
Aim: This research was made to determine the effect of storage time and inorganic and organic minerals on vitamin stability in vitamin-mineral premixes. Materials and Methods: In experiment, groups were divided into three main groups for determinatio
Externí odkaz:
https://doaj.org/article/4d37ef8f5caf41cb990c7c158bcaea8f
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 26, Iss 2, Pp 75-79
Aim: The effects of glycerol which is supplied from different production methods resulting in different purity were investigated on fattening lambs on nutrition performance. Materials and Methods: In the experiment, 32 of weaned Akkaraman Kangal male
Externí odkaz:
https://doaj.org/article/687dedc73e2f4427b04ba98e2fdb3162
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 26, Iss 2, Pp 81-85
Aim: This research was conducted to determine vitamin and mineral content in commercial premixes and trace minerals and heavy metals content of trace mineral sources which are used in premixes. Materials and Methods: Research was carried out as two e
Externí odkaz:
https://doaj.org/article/6dfc33ca0a394e4e83b07ea711795f04
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 26, Iss 2, Pp 87-92
Aim: This trial was carried out to investigate the effects of glycerol which was given to dairy cows in the transition period milk yield and composition, live weight, and body condition scores with changes in blood plasma glucose, nonesterified fatty
Externí odkaz:
https://doaj.org/article/c3d25249ede347aab24a03527b751d82
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 37, Iss 3, Pp 166-173
Aim: The effects of feeding with different plants on some biochemical parameters in free-range broiler farming were investigated. Materials and Methods: Hubbard Isa Red-JA broiler chicks were used: The 1st group (control) was fed ad libitum with cons
Externí odkaz:
https://doaj.org/article/b75bc554170942b6a82bd0e94b1fbb7b
Autor:
Emel Gürbüz, Behiç Coşkun
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 23, Iss 1, Pp 47-53
This research has been done in order to study the effects of molassed dried sugar beet pulp (MDSBP) supported by vegetable fat and soy bean meal instead of oat from the stand point of energy and protein on digestibility rate on horses. This research
Externí odkaz:
https://doaj.org/article/3d318b0110f14dd3a2bd52c9ba2d7e92
Autor:
Fatma İnal, Mustafa Selçuk Alataş, Oğuzhan Kahraman, Şeref İnal, Mustafa Uludağ, Emel Gürbüz, Esad Sami Polat
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 34, Iss 2, Pp 77-82
Aim: This study aimed to establish the effect of different dietary protein levels on certain blood parameters and food preference of dogs. Materials and Methods: A sample of 30 neutered, adult male dogs, with live weights of approximately 15-30 kg. T
Externí odkaz:
https://doaj.org/article/b3ac74445c09498e995a7e28c756d3be
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 22, Iss 3-4, Pp 43-49
Six Thoroughbred (English) horses (age 5-12 years) which exercised slightiy were used in a cross-over design trial to determine the effects of dietary (at on some blood parameters and heart rates. Two diets were formulated to meet recommended energy
Externí odkaz:
https://doaj.org/article/734a9d26434f4e7cb70783c1dcb1a91d