CONSERVAÇÃO DE MANGAS ‘TOMMY ATKINS’ ARMAZENADAS EM ATMOSFERA MODIFICADA PASSIVA

Autor: Josenara Daiane de Souza Costa, Francisco de Assis Cardoso Almeida, Marylia de Sousa Costa, Acácio Figueiredo Neto

Publikováno v: REVISTA CAATINGA; Vol. 31 No. 1 (2018); 117-125
Revista Caatinga; v. 31 n. 1 (2018); 117-125
Revista Caatinga
Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
Revista Caatinga, Volume: 31, Issue: 1, Pages: 117-125, Published: MAR 2018
Revista Caatinga, Vol 31, Iss 1, Pp 117-125 (2018)

For climacteric fruits, such as mango, losses have been reported from harvest to fruit consumption. Thus, controlled refrigeration and passive modified atmosphere have been used in combination with edible and biodegradable coatings or plastic packagi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::96f9d7ef52ae1af2882028df745560fd
https://periodicos.ufersa.edu.br/caatinga/article/view/6370