Výsledky vyhledávání - "Eman M. El‑Taher"

Akademický článek

Phytochemical investigation of the n-hexane-extracted oil from four umbelliferous vegetables using GC/MS analysis in the context of antibacterial activity

Autor: Mostafa H. Baky, Eman M. El-Taher, Dina M. Y. El Naggar, Mostafa B. Abouelela

Publikováno v: Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)

Abstract Umbelliferous (Apiaceae) vegetables are widely consumed worldwide for their nutritive and health benefits. The main goal of the current study is to explore the compositional heterogeneity in four dried umbelliferous vegetables viz, celery, c

Externí odkaz: https://doaj.org/article/b23fc3f75ab24369a3ede3a69bebb861

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Akademický článek

Author Correction: Phytochemical investigation of the n-hexane-extracted oil from four umbelliferous vegetables using GC/MS analysis in the context of antibacterial activity

Autor: Mostafa H. Baky, Eman M. El‑Taher, Dina M. Y. El Naggar, Mostafa B. Abouelela

Publikováno v: Scientific Reports, Vol 14, Iss 1, Pp 1-1 (2024)

Externí odkaz: https://doaj.org/article/9ac15042b4fd44118e4c0e43831d74d7

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SURVEY OF SOME PLANT EXTRACTS AGAINST CERTAIN HUMAN FUNGAL PATHOGENS

Autor: Al-Sayed A. Ragab, H. H. El Shiekh, Basma H. Amin, Eman M. El-Taher

Publikováno v: Al-Azhar Bulletin of Science. 23:13-32

Antifungal agents (A.f.A.) play an important role in the treatment of human serious diseases. Therefore, A.f.A. from natural sources was preferred than that synthetic compounds. Methanol, methanol: water; (1:1), water, chloroform and benzene extracts

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::45d94a3427546ffabc900a256974b9dc
https://doi.org/10.21608/absb.2012.7211

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BIOSECURITY FOR REDUCING OCHRATOXIN A PRODUCTIVITY AND THEIR IMPACT ON GERMINATION AND ULTRASTRUCTURES OF GERMINATED WHEAT GRAINS

Autor: M.M., Alawlaqi, Abd El- Ghany T.M, Eman M. El-Taher, Mona S. Ashour

Publikováno v: Journal of Microbiology, Biotechnology and Food Sciences, Vol 2, Iss 1, Pp 135-151 (2012)

Ochratoxin A (OTA) is a secondary metabolite of some fungi that causes very serious problems for plants, animals and humans. Various microorganisms such as bacteria and microscopic fungi have been tested for their abilities to prevent ochratoxin A co

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::d3a6248184bfbdaf4ead0e4d24a96fc3
http://www.jmbfs.org/wp-content/uploads/2012/07/El-Taher_jmbfs_0092.pdf

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