Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Emad Jahanzad"'
Autor:
Emad Jahanzad, Brent A Holtz, Cameron A Zuber, David Doll, Kelsey M Brewer, Sean Hogan, Amélie C M Gaudin
Publikováno v:
PLoS ONE, Vol 15, Iss 3, p e0229588 (2020)
There is an urgent need to develop climate smart agroecosystems capable of mitigating climate change and adapting to its effects. In California, high commodity prices and increased frequency of drought have encouraged orchard turnover, providing an o
Externí odkaz:
https://doaj.org/article/b7f896a424ac469d9494e6882e4bdeb7
Autor:
Pawan Kumar, Masoud Hashemi, Stephen J. Herbert, Emad Jahanzad, Hadi Safari-Katesari, Martin Battaglia, Omid Reza Zandvakili, Amir Sadeghpour
Publikováno v:
Agronomy, Vol 11, Iss 7, p 1400 (2021)
Establishment of switchgrass (Panicum virgatum L.) is challenging, and failure in establishment may expose growers to considerable economic risk. The objectives of this research were to (i) evaluate whether management practices are variety-specific f
Externí odkaz:
https://doaj.org/article/0655f711d0d747c3be94e07188c280ec
Autor:
Oladapo Adeyemi, Reza Keshavarz-Afshar, Emad Jahanzad, Martin Leonardo Battaglia, Yuan Luo, Amir Sadeghpour
Publikováno v:
Agronomy, Vol 10, Iss 8, p 1081 (2020)
Corn (Zea mays L.) grain is a major commodity crop in Illinois and its production largely relies on timely application of nitrogen (N) fertilizers. Currently, growers in Illinois and other neighboring states in the U.S. Midwest use the maximum return
Externí odkaz:
https://doaj.org/article/6396b933ffce4a4cbbcaaa3581c8faeb
Autor:
Emad Jahanzad, Kelsey M. Brewer, Amisha T. Poret‐Peterson, Catherine M. Culumber, Brent A. Holtz, Amélie C. M. Gaudin
Publikováno v:
Journal of Environmental Quality. 51:941-951
Inefficient nitrogen (N) fertilization and irrigation have led to unhealthy nitrate levels in groundwater bodies of agricultural areas in California. Simultaneously, high commodity prices and drought have encouraged perennial crop growers to turnover
Autor:
Hadi Safari-Katesari, Emad Jahanzad, Masoud Hashemi, Omid Reza Zandvakili, Pawan Kumar, Amir Sadeghpour, Martin Leonardo Battaglia, Stephen J. Herbert
Publikováno v:
Agronomy
Volume 11
Issue 7
Agronomy, Vol 11, Iss 1400, p 1400 (2021)
Volume 11
Issue 7
Agronomy, Vol 11, Iss 1400, p 1400 (2021)
Establishment of switchgrass (Panicum virgatum L.) is challenging, and failure in establishment may expose growers to considerable economic risk. The objectives of this research were to (i) evaluate whether management practices are variety-specific f
Publikováno v:
Journal of Plant Nutrition. 42:928-941
Depleted soil fertility and high-yielding cultivars have been associated with low nutrient contents in vegetables. This study explored if elemental nutrient concentrations in tomato (Lycopersicon e...
Publikováno v:
Journal of Environmental Quality. 48:450-458
Surface application of manure on no-till farms can exacerbate P losses in runoff, contributing to the eutrophication of surface waters. We monitored 12 400-m field plots over 4 yr to compare P losses in surface runoff and lateral subsurface flow with
Autor:
Amir Sadeghpour, Reza Keshavarz Afshar, Masoud Hashemi, Emad Jahanzad, Samantha Glaze-Corcoran, Xiaobing Liu, Stephen J. Herbert
Intercropping existed early in the evolution of agriculture. However, for several decades, use of this sustainable cropping system approach remained limited to small operations in developing nations. Intensified monoculture production requires increa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb1f023b5a8a6bd0ba164264203ac6e8
https://doi.org/10.1016/bs.agron.2020.02.004
https://doi.org/10.1016/bs.agron.2020.02.004
Autor:
Brent A. Holtz, Mohammad A. Yaghmour, C. Mae Culumber, D. Doll, Amélie C. M. Gaudin, Bruce Lampinen, Greg T. Browne, Emad Jahanzad
Publikováno v:
Acta Horticulturae. :265-272
Autor:
Amir Sadeghpour, Emad Jahanzad, Yeonhwa Park, Touria El-Jaoual Eaton, Allen V. Barker, Masoud Hashemi
Publikováno v:
Field Crops Research. 212:45-51
Over-fertilization of food crops has resulted in increased environmental concerns over the past decades. On the other hand, literature indicates a decline in concentration of mineral nutrients in vegetables in the past 50 years. Thus, a need occurs t