Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Emília Salgueiro"'
Autor:
Ana Lopes, Montserrat Alonso-García, Emília Salgueiro, Teresa Rodrigues, Mária Padilha, Antje Voelker, Fátima Abrantes
Sensitive areas, like those of the upwelling systems, which are responsible for high ecological diversity, fisheries resources and air-sea CO2 exchanges are threatened by climate warming, and therefore, it is crucial to understand how they behaved in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4de2f3b801a5974551ec510803315ede
https://doi.org/10.5194/egusphere-gc10-pliocene-54
https://doi.org/10.5194/egusphere-gc10-pliocene-54
Autor:
Aline Mega, Emília Salgueiro, Andreia Rebotim, Antje Voelker, Joana Cruz, Eva Calvo, Fatima Abrantes
The Holocene, the current interglacial period covering the last ~11.5 ky, is generally characterized by warm sea surface temperatures (SSTs), high atmospheric CO2 levels, and low ocean productivity in some regions. However, previous studies showed th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d63d7c182f38815a93f670b341d894fc
https://doi.org/10.5194/egusphere-egu22-6379
https://doi.org/10.5194/egusphere-egu22-6379
Autor:
Mário Mil-Homens, Pedro Brito, Vitor Magalhães, Marcos Rosa, Marta Neres, Marta Silva, Emília Salgueiro, Teresa Drago, Ana Isabel Rodrigues, Miriam Tuaty Guerra, Maria José Gaudêncio, Eveline Almeida, Mariana Silva, Mafalda Freitas, Celso Aleixo Pinto, Cidália Bandarra, Pedro Terrinha
Publikováno v:
Geological Society, London, Special Publications. 505:131-153
Coastal erosion impact on low-lying sandy shorelines represents a worldwide problem, which is particularly felt in various segments of the Portuguese coast where this geomorphological type represents 42% of its total length. Beach nourishment is a vi
Autor:
Marta M. Rufino, Emilia Salgueiro, Antje A. H. L. Voelker, Paulo S. Polito, Pedro A. Cermeño, Fatima Abrantes
Publikováno v:
Frontiers in Marine Science, Vol 9 (2022)
To assess the anthropogenic effect on biodiversity, it is essential to understand the global diversity distribution of the major groups at the base of the food chain, ideally before global warming initiation (1850 Common Era CE). Since organisms in t
Externí odkaz:
https://doaj.org/article/9b8f8e5d4ec44fcea04dde4746c73c60