Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Elzbieta Sochacka-Tatara"'
Autor:
Agnieszka Pac, Renata Majewska, Natalia Nidecka, Elzbieta Sochacka-Tatara, Frederica P Perera
Publikováno v:
Environmental Research Letters, Vol 19, Iss 4, p 044014 (2024)
There have been few assessments of the health benefits to children of policies aimed at curbing fossil fuel-related air pollution. This has resulted in a lack of awareness regarding their positive impact on the health of this vulnerable population. W
Externí odkaz:
https://doaj.org/article/bbeab542283a41db80982ae6a9f230e0
Autor:
David Camann, Renata Majewska, Agata Sowa, Elzbieta Sochacka-Tatara, Agnieszka Pac, Kylie Wheelock, Elzbieta Mroz, John D. Spengler, Frederica P. Perera, Ryszard Jacek
Polycyclic aromatic hydrocarbons (PAHs) are widespread in the environment and can adversely affect human health. The aim of the present study is to describe the level of PAHs exposure in children living in Krakow, one of the most polluted cities in P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a34dd0db76868bfae9ed7f6a00df6d4
https://ruj.uj.edu.pl/xmlui/handle/item/120339
https://ruj.uj.edu.pl/xmlui/handle/item/120339
Autor:
Wieslaw Jedrychowski, Agnieszka Pac, Tadeusz Popiela, Jan Kulig, Agnieszka Musiał, Elzbieta Sochacka-Tatara, Agata Sowa, Umberto Maugeri
Publikováno v:
European Journal of Cancer Prevention. 19:42-47
Laboratory in-vitro studies and animal experiments showing the potential health benefits from apples raises the question to what extent the regular consumption of apples in humans may have a beneficial effect on colorectal cancer risk. A total of 592
Autor:
Elzbieta Sochacka-Tatara, Wieslaw Jedrychowski, Umberto Maugeri, Aleksander Galas, Agnieszka Pac
Publikováno v:
Open Medicine, Vol 4, Iss 3, Pp 320-326 (2009)
Experimental studies in animals and epidemiological evidence supporting the health benefits from apples encouraged the authors to assess the potential protective impact of apples on the risk of colorectal cancer in the course of the hospital based ca
Autor:
Umberto Maugeri, Aleksander Galas, Elzbieta Sochacka-Tatara, Agnieszka Pac, Wieslaw Jedrychowski
Publikováno v:
Annals of Nutrition and Metabolism. 53:295-302
Background/Aims: Current epidemiologic studies investigating the effect of fish intake on colorectal cancer (CRC) risk are scarce. Therefore, the aim of this study was to elucidate the relationship between fish consumption and CRC risk. Methods: This
Autor:
Sylvia Cruchet, Helmut F. Erbersdobler, F. Shojaee-Moradie, Mirosław Jarosz, J.V. Bargieri, Aisha Al-Kubaisi, Chong-Eon Lee, Jae-Youn Kim, A.A.J. Quadros, G. Oriani, Anne Noatsch, Masoumeh Sadeghi, Elzbieta Sochacka-Tatara, Alison E. Harvey, Choong-Nam Kim, Young-Hoon Yang, S. Verwied-Jorky, Savita Mehendale, V. Dolz, Tingna Lu, Gerardo Guiter, Cristina Campoy, Zengnan Mo, Marcellina Mian, Juan O Talavera, P. Buono, Elisabeth Haschke-Becher, Gerardo Huitrón-Bravo, A. Daniele, J.C. Galofré, G. Salvatori, Veronika Somoza, Gabriele I. Stangl, Marise Lazaretti-Castro, Yinglong Xu, Rebekah R. Smith, Luis Ortiz-Hernández, Corinna Brandsch, Sarah Egert, Agnieszka Pac, Gaby Andersen, G. Calcagno, T. Martin, Grażyna Sygitowicz, J.C. Díaz-Montiel, Esperanza Martínez-Abundis, M. Siavash, Yunfei Cao, L. Cuellar, Basma Basha, Klaus Eder, Umberto Maugeri, M.C. Terroba, Samer A. Al Baz, Vaishali Taralekar, Amit Abraham, A.C. Silva, Amer Alsaied, Kamini Dangat, J.F. Pariz López-Madrueño, Tamás Decsi, C. Abreu, Alejandra Jiménez-Aguilar, P. Pujante, Martin Gotteland, C. Nardelli, Manuel González-Ortiz, Sadhana Joshi, Tamara Lewis, Grażyna Nowicka, Hosam M. Habib, Daniel Diaz, M. Amini, O. Izaola, Kyu-Il Kim, Wissam H. Ibrahim, Julia Spielmann, Hemlata R. Yadav, Ferdinand Haschke, F. Guillen-Grima, Abdulbari Bener, Elizabeth Halley-Castillo, Roberto Medina-Santillán, Maricarmen Teresa Genis Gómez, Oscar Brunser, L. Sacchetti, Aleksander Galas, A.J.B. Oliveira, Nomeli P. Nunez, J. Salvador, Danuta Zapolska-Downar, F. Salarifar, Jina Hong, C. Finelli, Abdelmonem S. Hassan, Amjad H. Jarrar, G. Frühbeck, G. Labruna, Manfred Fobker, Roberto Dias Batista Pereira, Anitha Kilari, Berthold Koletzko, Feng Gao, R. Cammarata, Wieslaw Jedrychowski, Nancy Paulina López Olmedo, Dulce Paola Melchor López, Mariam Al-Ali, M. Trak-Fellermeier, R. Bracale, S. Santos, Claude Bachmann, D. Pineda-Pérez, Jesús Valdés Flores, F. Contaldo, Omar Jacques-Camarena, Ihab Tewfik, Ursel Wahrburg, D. Pacheco, Edgar Denova-Gutiérrez, C. Franke, Jorge Salmerón, D.A. de Luis, F. Pasanisi
Publikováno v:
Annals of Nutrition and Metabolism. 53:I-IV
Autor:
Izabella Owsianka, Agnieszka Pac, Estera Jachowicz, Karolina Gutkowska, Wiktor Szczuciński, Barbara Maziarz, Elżbieta Sochacka-Tatara, Piotr Heczko, Wojciech Sydor, Barbara Żółtowska, Jadwiga Wójkowska-Mach
Publikováno v:
Frontiers in Immunology, Vol 14 (2023)
Externí odkaz:
https://doaj.org/article/b97bf3da2dcd42009c8a26f69d846d88
Autor:
Agnieszka Pac, John D. Spengler, Ryszard Jacek, Frederica P. Perera, Wieslaw Jedrychowski, Robin M. Whyatt, Elzbieta Sochacka-Tatara, Thomas S. Dumyahn
Publikováno v:
Science of The Total Environment. 366:47-54
The study is a part of an ongoing prospective cohort study on the relationship between the exposure to environmental factors during pregnancy and birth outcomes and health of newborns. We have measured personal PM(2.5) level in the group of 407 non-s
Autor:
Izabella Owsianka, Agnieszka Pac, Estera Jachowicz, Karolina Gutkowska, Wiktor Szczuciński, Barbara Maziarz, Elżbieta Sochacka-Tatara, Piotr Heczko, Wojciech Sydor, Barbara Żółtowska, Jadwiga Wójkowska-Mach
Publikováno v:
Frontiers in Immunology, Vol 13 (2023)
IntroductionHealthcare workers (HCWs) from the beginning of the pandemic have been at risk of exposure to SARS-CoV-2, so they were vaccinated as first.ObjectivesThe purpose of the study was to determine the level of antibodies against SARS-CoV-2 in H
Externí odkaz:
https://doaj.org/article/94a8d5ff2c0244e597b1bd81abfe13a3
ObjectivesThe aim of the study was to assess the relative validity of a semi-quantitative FFQ (SFFQ) which measures the usual dietary intake of 3-year-old children.DesignThe children's daily dietary intake was measured using the SFFQ. The average int
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::44a04fe8f3538e23b527882c9957cdda
https://ruj.uj.edu.pl/xmlui/handle/item/96873
https://ruj.uj.edu.pl/xmlui/handle/item/96873