Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Elyashiv Drori"'
Autor:
Vlad Landa, Yekaterina Shapira, Adi Eliyahu-Behar, Reut Levitan Ben-Arie, Ehud Weiss, Yuval Reuveni, Elyashiv Drori
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-9 (2024)
Abstract This study investigates the morphological changes in grape pips resulting from various charring conditions. Employing high-resolution scanning combined with morphometric measurements for morphological analysis, we aimed to understand the eff
Externí odkaz:
https://doaj.org/article/9dbfe54e0aad4a59b7c01206df63095a
Autor:
Yaara Zohar, Kidanemaryam Reta, Elyashiv Drori, Udi Gliksman, Shiki Rauchberger, Einat Bar, Efraim Lewinsohn, Nurit Agam, Aaron Fait
Publikováno v:
OENO One, Vol 58, Iss 1 (2024)
Recent global climatic changes have highlighted viticulture in arid/semiarid regions as an increasingly relevant study model. Grapes in arid regions face excessive solar irradiance, leading to more than 50 °C berry surface temperatures in exposed be
Externí odkaz:
https://doaj.org/article/d0adc2e870644b828d70f1a7fd2fd968
Publikováno v:
Fermentation, Vol 10, Iss 3, p 125 (2024)
Residual sugars (RS) in wine are the sugars that remain in a wine after fermentation is complete. In some wine styles, such as semi-dry wines, the accurate measurement of the RS concentration is critical for both qualitative and legislative reasons.
Externí odkaz:
https://doaj.org/article/a4b0d9ddf56c4ed3ae255f6b8ebdac7e
Publikováno v:
Cosmetics, Vol 11, Iss 1, p 2 (2023)
Hyperpigmentation, characterized by the excessive accumulation of melanin in the skin, is a common dermatological concern triggered by various factors, including UV radiation exposure. This study investigates the potential of grapevine leaf extracts
Externí odkaz:
https://doaj.org/article/dd419b4269344664849d0990b93eec99
Autor:
Kateryna Murlanova, Netanela Cohen, Anna Pinkus, Liudmila Vinnikova, Mikhail Pletnikov, Michael Kirby, Jonathan Gorelick, Elyashiv Drori, Albert Pinhasov
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-10 (2022)
Abstract Dittrichia viscosa is a perennial Mediterranean plant used in traditional medicine for “calming purposes”, pointing at a possible antidepressant activity of the plant. We conducted chromatographic and bioassay-guided fractionation of D.
Externí odkaz:
https://doaj.org/article/fe4c534ded814f2ebba2f06ff4c1bd8b
Autor:
Oshrit Rahimi, Jotham Ziffer Berger, Ilana Shtein, Mafatlal M. Kher, Suembikya Frumin, Sariel Hübner, Ehud Weiss, Elyashiv Drori
Publikováno v:
Horticulturae, Vol 9, Iss 9, p 998 (2023)
The wild grapevine, Vitis vinifera subsp. sylvestris, grows naturally throughout the northern hemisphere, including the Mediterranean region. Wild grapevines have also been observed sporadically across the southern Levant and are considered a non-nat
Externí odkaz:
https://doaj.org/article/b57c4ea03c9945f4b736d777f021ace6
Autor:
Corrado Perin, Pankaj Kumar Verma, Gil Harari, Yedidya Suued, Matanya Harel, Danielle Ferman-Mintz, Elyashiv Drori, Yishai Netzer, Aaron Fait
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Continually increasing global temperature could severely affect grape berry metabolite accumulation and ultimately wine polyphenol concentration and color intensity. To explore the effect of late shoot pruning on grape berry and wine metabolite compo
Externí odkaz:
https://doaj.org/article/8614dd7760d14467a50d35292671d59c
Autor:
Aviad Sivan, Oshrit Rahimi, Bar Lavi, Mali Salmon‐Divon, Ehud Weiss, Elyashiv Drori, Sariel Hübner
Publikováno v:
Plants, People, Planet, Vol 3, Iss 4, Pp 414-427 (2021)
Societal Impact Statement Grapevine is a major horticultural crop that has been intertwined with human culture for Millennia. The Levant was an important center of the ancient winemaking industry until the collapse of the Byzantine Empire. Consequent
Externí odkaz:
https://doaj.org/article/d754363f2fbc45a4b5ff388930de829f
Publikováno v:
Ecology and Evolution, Vol 11, Iss 11, Pp 6657-6671 (2021)
Abstract The spatial distribution of plants is constrained by demographic and ecogeographic factors that determine the range and abundance of the species. Wild grapevine (Vitis vinifera ssp. sylvestris) is distributed from Switzerland in the north to
Externí odkaz:
https://doaj.org/article/1635114192e94117bbd48452090862b7
Autor:
Vlad Landa, Yekaterina Shapira, Michal David, Avshalom Karasik, Ehud Weiss, Yuval Reuveni, Elyashiv Drori
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-15 (2021)
Abstract Grapevine (Vitis vinifera L.) currently includes thousands of cultivars. Discrimination between these varieties, historically done by ampelography, is done in recent decades mostly by genetic analysis. However, when aiming to identify archae
Externí odkaz:
https://doaj.org/article/bbf94284b76b428aaf208e38bf907c17