Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Eloiza Priore S"'
Autor:
Cardoso Chaves, O., do Carmo Castro Franceschini, S., Machado Rocha Ribeiro, S., Ferreira Rocha Sant'Ana, L., Garçon de Faria, C., Eloiza Priore, S.
Publikováno v:
Nutrición Hospitalaria, Volume: 27, Issue: 4, Pages: 1127-1133, Published: AUG 2012
Objective: The present study had the objective of comparing the lipid profile, nutritional status and body composition of adolescents and their parents. Methods: A cross-sectional study was conducted with 120 adolescents from 10 to 13 years old, publ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______624::c09c3f267dff85e96d1d8a3c941199e8
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112012000400023&lng=en&tlng=en
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112012000400023&lng=en&tlng=en
Autor:
Cardoso Chaves,O., do Carmo Castro Franceschini,S., Machado Rocha Ribeiro,S., Ferreira Rocha Sant'Ana,L., Garçon de Faria,C., Eloiza Priore,S.
Publikováno v:
Nutrición Hospitalaria v.27 n.4 2012
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Objective: The present study had the objective of comparing the lipid profile, nutritional status and body composition of adolescents and their parents. Methods: A cross-sectional study was conducted with 120 adolescents from 10 to 13 years old, publ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=RECOLECTA___::c09c3f267dff85e96d1d8a3c941199e8
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112012000400023
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112012000400023
Autor:
Cardoso Chaves O (AUTHOR), do Carmo Castro Franceschini S (AUTHOR), Machado Rocha Ribeiro S (AUTHOR), Ferreira Rocha Sant'ana L (AUTHOR), Garçon de Faria C (AUTHOR), Eloiza Priore S (AUTHOR)
Publikováno v:
Nutrición Hospitalaria. 2012 Aug, Vol. 27 Issue 4, p1127-1133. 7p.
Autor:
Neves Miranda VP; Doctoral student of the graduate program in Nutrition Science from the Federal University of Viçosa, Minas Gerais.. vpnmiranda@yahoo.com.br., Gouveia Peluzio Mdo C; Lecturer in the graduate program in Nutrition Science at the Federal University of Viçosa, Minas Gerais.. mcpeluzio@gmail.com., Rodrigues de Faria E; Lecturer at the Federal University of Espírito Santo, Vitória, Espírito Santo. Brazil.. lilifaria@yahoo.com.br., Castro Franceschini Sdo C; Lecturer in the graduate program in Nutrition Science at the Federal University of Viçosa, Minas Gerais.. sylviafran@gmail.com., Eloiza Priore S; Lecturer in the graduate program in Nutrition Science at the Federal University of Viçosa, Minas Gerais.. sepriore@gmail.com.
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2015 May 01; Vol. 31 (5), pp. 1920-7. Date of Electronic Publication: 2015 May 01.
Autor:
Feliciano Pereira P; PhD. Student of Nutrition Science, Federal University of Viçosa.. patricia.feliciano@ufv.com.br., Eloiza Priore S; Associate Teacher of Nutrition and Health Department, Federal University of Viçosa, Brazil.. patricia.feliciano@ufv.com.br., Bressan J; Associate Teacher of Nutrition and Health Department, Federal University of Viçosa, Brazil.. patricia.feliciano@ufv.com.br.
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2014 Dec 01; Vol. 30 (6), pp. 1191-202. Date of Electronic Publication: 2014 Dec 01.