Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Elnikeety MM"'
Autor:
Abedelmaksoud TG; Food Science Department, Faculty of Agriculture, Cairo University, Giza 12613, Egypt.; National Food Institute, Technical University of Denmark, 2800 Kgs. Lyngby, Denmark., Mohsen SM; Food Science Department, Faculty of Agriculture, Cairo University, Giza 12613, Egypt., Duedahl-Olesen L; National Food Institute, Technical University of Denmark, 2800 Kgs. Lyngby, Denmark., Altemimi AB; Food Science Department, College of Agriculture, University of Basrah, Basrah 61004, Iraq., Elnikeety MM; Food Science Department, Faculty of Agriculture, Cairo University, Giza 12613, Egypt., Cacciola F; Department of Biomedical, Dental, Morphological and Functional Imaging Sciences, University of Messina, Via Consolare Valeria, 98125 Messina, Italy., Feyissa AH; National Food Institute, Technical University of Denmark, 2800 Kgs. Lyngby, Denmark.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2022 Mar 18; Vol. 27 (6). Date of Electronic Publication: 2022 Mar 18.
Autor:
Abedelmaksoud TG; 1Food Science Department, Faculty of Agriculture, Cairo University, Giza, Egypt.; 2National Food Institute, Technical University of Denmark, Søltofts Plads 227, 2800 Lyngby, Denmark., Mohsen SM; 1Food Science Department, Faculty of Agriculture, Cairo University, Giza, Egypt., Duedahl-Olesen L; 2National Food Institute, Technical University of Denmark, Søltofts Plads 227, 2800 Lyngby, Denmark., Elnikeety MM; 1Food Science Department, Faculty of Agriculture, Cairo University, Giza, Egypt., Feyissa AH; 2National Food Institute, Technical University of Denmark, Søltofts Plads 227, 2800 Lyngby, Denmark.
Publikováno v:
Journal of food science and technology [J Food Sci Technol] 2019 Aug; Vol. 56 (8), pp. 3951-3956. Date of Electronic Publication: 2019 Jun 11.
Autor:
Abedelmaksoud TG; 1Food Science Department, Faculty of Agriculture, Cairo University, Giza, Egypt.; 2National Food Institute, Technical University of Denmark, Søltofts Plads 227, 2800 Lyngby, Denmark., Mohsen SM; 1Food Science Department, Faculty of Agriculture, Cairo University, Giza, Egypt., Duedahl-Olesen L; 2National Food Institute, Technical University of Denmark, Søltofts Plads 227, 2800 Lyngby, Denmark., Elnikeety MM; 1Food Science Department, Faculty of Agriculture, Cairo University, Giza, Egypt., Feyissa AH; 2National Food Institute, Technical University of Denmark, Søltofts Plads 227, 2800 Lyngby, Denmark.
Publikováno v:
Journal of food science and technology [J Food Sci Technol] 2018 Jul; Vol. 55 (7), pp. 2420-2428. Date of Electronic Publication: 2018 Apr 28.