Zobrazeno 1 - 10
of 251
pro vyhledávání: '"Elmsellem, H."'
Autor:
Azgaou, K., Damej, M., Hajjaji, S. El, Sebbar, N. Kheira, Elmsellem, H., Ibrahimi, B. El, Benmessaoud, M.
Publikováno v:
In Journal of Molecular Structure 15 October 2022 1266
Autor:
Toukal, L., Foudia, M., Haffar, D., Aliouane, N., Al-Noaimi, M., Bellal, Y., Elmsellem, H., Abdеl-Rahman, І.
Publikováno v:
In Journal of the Indian Chemical Society September 2022 99(9)
Publikováno v:
In Microbial Pathogenesis February 2018 115:138-145
Autor:
El Ouadi, Y., Manssouri, M., Bouyanzer, A., Majidi, L., Bendaif, H., Elmsellem, H., Shariati, M.A., Melhaoui, A., Hammouti, B.
Publikováno v:
In Microbial Pathogenesis June 2017 107:321-326
Autor:
El Azzouzi, M., Aouniti, A., Tighadouin, S., Elmsellem, H., Radi, S., Hammouti, B., El Assyry, A., Bentiss, F., Zarrouk, A.
Publikováno v:
In Journal of Molecular Liquids September 2016 221:633-641
Autor:
Elmsellem, H., Nacer, H., Halaimia, F., Aouniti, A., Lakehal, I., Chetouani, A., Al-Deyab, S.S., Warad, I., Touzani, R., Hammouti, B.
Publikováno v:
In International Journal of Electrochemical Science September 2014 9(9):5328-5351
Autor:
Ellouz, M., Nada Kheira Sebbar, Elmsellem, H., Lakhrissi, B., Mennane, Z., Charof, R., Urrutigoîty, M., Essassi, E. M.
Publikováno v:
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Vol 20, Iss 4, Pp 563-574 (2019)
Scopus-Elsevier
Scopus-Elsevier
In this work, we are interested in the synthesis of new N-glucosyl 1,4-benzothiazin-3-ones by grafting 5,6-anhydro-3-O-alkyl-1,2-O-isopropylidene-α-D-glucofuranoses onto (Z)-2-benzylidene-3,4-dihydro-2H-1,4-benzothiazin-3-one 1. Deprotection of comp
Autor:
Bensafiddine, F., Benalia, M., Hadj Seyd, A., Djedid, M., Ad, C., Baba Amar, Z., Elmsellem, H.
A raw carob shells was used as biosorbent for removal of copper, nickel and methylene blue from aqueous solution. The adsorbent was characterized by thermal gravimetric analysis (TGA), The Brunauer-Emmett-Teller (BET) surface area, and the point of z
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d68581781c872c1acf0d33eedbf3550
This environmental study targeted the ecological assessment and classification of the waters’ state of health at the level of the Wadi El-Melha watershed flowing from Lake Mellah (northeast of Algeria) through Physico-chemical parameters measured i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d60ad00e1fe3a94aa2618b8549f431f
Autor:
Dahmani, M., Ettouhami, A., El Bali, B., Yahyi, A., Claire Wilson, Ullah, K., Rehan, I., Ullah, S., Sheeba, W., Arshad, F., Elmsellem, H.
Publikováno v:
Web of Science
Three new organotin (IV) derivatives have been prepared from piperic and phenylthio acetic acids, the former is obtained by hydrolysis of piperine, which is extracted from black pepper. The three complexes {[n-Bu2SnO2C-(CH=CH)2-C7H5O2]2O}2 1, {[n-Bu2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6b07b2780e1ef864187e9299bfe3a694