Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ellen C. Triumf"'
Autor:
Ellen C. Triumf, Edel O. Elvevoll, Maria B. Mielnik, Erik Slinde, Hanne K Mæhre, Roger W. Purchas, Bjørg Egelandsdal
Publikováno v:
Meat Science. 90:122-129
Norwegian reindeer of Finnmark county live under harsh conditions on extensive feed sources. Thus the meat may have special qualities. M. longissimus lumborum from 30 animals was investigated with respect to carcass and meat quality and compositional
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d628bc16ac3b4d6bfff8b02751958539
https://doi.org/10.1016/j.meatsci.2011.06.011
https://doi.org/10.1016/j.meatsci.2011.06.011
Publikováno v:
Meat science. 89(4)
The effects of origin, gender, age, and muscle type on chemical composition, colour, antioxidant status and sensory profile of reindeer muscles Longissimus dorsi (LD) and Semimembranosus (SM) from two production regions were investigated. For some va
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0116471d74dc13e98c0b0c339642ca58
https://pubmed.ncbi.nlm.nih.gov/21669498
https://pubmed.ncbi.nlm.nih.gov/21669498
Publikováno v:
Meat science. 86(2)
Meat quality and composition characteristics are reported for the longissimus muscle from 10 red deer stags and 10 hinds aged about 20 months. All animals were pasture-finished but the stags and hinds came from different farms. The average carcass we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c7ebe1811905ab36674b08e0d25140d
https://pubmed.ncbi.nlm.nih.gov/20584574
https://pubmed.ncbi.nlm.nih.gov/20584574