Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ella H Stephan"'
Autor:
David C Nieman, Nicholas D Gillitt, Guan-Yuan Chen, Qibin Zhang, Camila A Sakaguchi, Ella H Stephan
Publikováno v:
PLoS ONE, Vol 14, Iss 3, p e0213676 (2019)
INTRODUCTION:Oxylipins are bioactive oxidation products derived from n-6 and n-3 polyunsaturated fatty acids (PUFAs) in the linoleic acid and α-linolenic desaturation pathways. PURPOSE:This study determined if carbohydrate intake during prolonged an
Externí odkaz:
https://doaj.org/article/5d5d882c2a564fcdae32dfadadd0e2dc
Autor:
David C. Nieman, Colin D. Kay, Atul S. Rathore, Mary H. Grace, Renee C. Strauch, Ella H. Stephan, Camila A. Sakaguchi, Mary Ann Lila
Publikováno v:
Nutrients, Vol 10, Iss 11, p 1718 (2018)
Using a randomized, double-blinded, placebo-controlled, parallel group design, this investigation determined if the combination of two weeks of flavonoid supplementation (329 mg/day, quercetin, anthocyanins, flavan-3-ols mixture) and a 45-minute walk
Externí odkaz:
https://doaj.org/article/cc91c572e38448db970e13a3e5573561
Autor:
Qibin Zhang, Guan-Yuan Chen, Camila A. Sakaguchi, David C. Nieman, Nicholas D. Gillitt, Ella H. Stephan
Publikováno v:
PLoS ONE, Vol 14, Iss 3, p e0213676 (2019)
PLoS ONE
PLoS ONE
Introduction Oxylipins are bioactive oxidation products derived from n-6 and n-3 polyunsaturated fatty acids (PUFAs) in the linoleic acid and α-linolenic desaturation pathways. Purpose This study determined if carbohydrate intake during prolonged an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::253a125dd358a62767013475a2b12c26
https://doaj.org/article/5d5d882c2a564fcdae32dfadadd0e2dc
https://doaj.org/article/5d5d882c2a564fcdae32dfadadd0e2dc
Autor:
Mary H. Grace, Artul S. Rathore, Colin D. Kay, Renee C. Strauch, Mary Ann Lila, Ella H. Stephan, David C. Nieman, Camila A. Sakaguchi
Using a randomized, double-blinded, placebo-controlled, parallel group design, this investigation determined if the combination of 2-weeks flavonoid supplementation (329 mg/day, quercetin, anthocyanins, flavan-3-ols mixture) and a 45-minute walking b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea5dd6a7846d3355a926e9997470b3b3
https://doi.org/10.20944/preprints201810.0287.v1
https://doi.org/10.20944/preprints201810.0287.v1
Autor:
Camila A. Sakaguchi, Mary Ann Lila, Ella H. Stephan, Atul S. Rathore, David C. Nieman, Renee C. Strauch, Colin D. Kay, Mary H. Grace
Publikováno v:
Nutrients, Vol 10, Iss 11, p 1718 (2018)
Nutrients
Volume 10
Issue 11
Nutrients
Volume 10
Issue 11
Using a randomized, double-blinded, placebo-controlled, parallel group design, this investigation determined if the combination of two weeks of flavonoid supplementation (329 mg/day, quercetin, anthocyanins, flavan-3-ols mixture) and a 45-minute walk
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06ded3da295ff3c20c63a8ed5d5f7f07
https://doi.org/10.3390/nu10111718
https://doi.org/10.3390/nu10111718