Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Elizaveta R. Faskhutdinova"'
Autor:
Anastasiya I. Dmitrieva, Elizaveta R. Faskhutdinova, Timothy A. Larichev, Natalia S. Velichkovich, Veronika Yu. Boger, Larisa M. Aksenova
Publikováno v:
Техника и технология пищевых производств, Vol 54, Iss 1, Pp 27-36 (2024)
Traditional energy sources pollute the environment. Microbial fuel cells are an alternative energy source that can reduce the environmental burden. Microbial fuel cells also remove recalcitrant wastes from wastewater. This research featured the enzym
Externí odkaz:
https://doaj.org/article/095dcad8ce254d1f803575e155c154e8
Autor:
Elizaveta R. Faskhutdinova, Natalya V. Fotina, Olga A. Neverova, Yulia V. Golubtsova, Gaurav Mudgal, Lyudmila K. Asyakina
Publikováno v:
Foods and Raw Materials, Vol 12, Iss 2, Pp 348-360 (2024)
Wheat (Triticum L.) is a strategically important agricultural crop because its quality and yield provide food security for the population. Biological fertilizers improve the growth and development of agricultural crops. Unlike chemical ones, they hav
Externí odkaz:
https://doaj.org/article/c01a7109e93b47b9ad0b3466250918f6
Autor:
Oksana V. Kozlova, Natalia S. Velichkovich, Elizaveta R. Faskhutdinova, Olga A. Neverova, Andrey N. Petrov
Publikováno v:
Техника и технология пищевых производств, Vol 53, Iss 4, Pp 680-688 (2023)
Numerous adverse factors may violate the human immune system and trigger various diseases. Immune-response modulating agents, or immunomodulators, help the immune system to function properly. Biologically active substances extracted from medicinal pl
Externí odkaz:
https://doaj.org/article/bd5913d9392a4d6f8a3a87784698732a
Autor:
Anastasiya I. Dmitrieva, Elizaveta R. Faskhutdinova, Margarita Yu. Drozdova, Sergei S. Kutuzov, Larisa A. Proskuryakova
Publikováno v:
Техника и технология пищевых производств, Vol 52, Iss 2, Pp 458-468 (2022)
Microbial energy is a promising area of innovative development in bio- and nanotechnology. Recent studies have revealed that microbial communities of thermal springs have excellent implementation prospects in this area. The present article introduces
Externí odkaz:
https://doaj.org/article/b859675e34d74d2fbdda1b99c34d2dec
Autor:
Elizaveta R. Faskhutdinova, Andrey S. Sukhikh, Violeta M. Le, Varvara I. Minina, Mohammed El Amine Khelef, Anna I. Loseva
Publikováno v:
Foods and Raw Materials, Vol 10, Iss 2, Pp 340-352 (2022)
Medicinal plants are sources of natural antioxidants. Acting as reducing agents, these substances protect the human body against oxidative stress and slow down the aging process. We aimed to study the effects of bioactive substances isolated from med
Externí odkaz:
https://doaj.org/article/15f9167f2edf40dab79861c8f3be39a1
Publikováno v:
Техника и технология пищевых производств, Vol 51, Iss 4, Pp 883-904 (2021)
Introduction. Coal industry increases soil pollution with heavy metals and polycyclic aromatic hydrocarbons. Therefore, resoiling is an urgent problem that requires an immediate solution. The present research objective was to substantiate the use of
Externí odkaz:
https://doaj.org/article/3f3027c96d454796b423143587300154