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pro vyhledávání: '"Elizaveta A. Martynova"'
Autor:
Natalia V. Ivanova, Elizaveta A. Martynova, Anna I. Vershinina, Maksim V. Lomakin, Galina O. Eremeeva, Olesya R. Gordaya, Sergey D. Shandakov
Publikováno v:
Техника и технология пищевых производств, Vol 53, Iss 4, Pp 824-831 (2023)
Modern highly sensitive and selective sensors are able to determine biologically active substances, which makes this direction one of the most popular areas of analytical chemistry. The study featured the electrochemical properties of new fiber mater
Externí odkaz:
https://doaj.org/article/aeecbd07eb0044a694a0cb12dcb7ef28