Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Elizama Aguiar de Oliveira"'
Autor:
Gabiela Sampaio Lima, Juliana Gomes Barreto Souza Leite, Fábia Giovana do Val de Assis, Elizama Aguiar de Oliveira, Patrícia Lopes Leal, Roberta Souza Santos, Carolline Cruz da Silva
Publikováno v:
Brazilian Journal of Development. 7:1334-1355
O interesse pela producao de biogas tem se intensificado principalmente pelo aumento da energia, alem da preocupacao importante com as questoes ambientais. Propos-se neste trabalho avaliar a potencialidade da co-digestao anaerobia de manipueira, casc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b84716b117f379f3aac3958b8fdcd805
https://doi.org/10.34117/bjdv7n1-091
https://doi.org/10.34117/bjdv7n1-091
Autor:
Elisa Santana Cunha, Jorge Henrique Sales, Geovana Pires Araujo Lima, Elizama Aguiar de Oliveira
Publikováno v:
The Journal of Engineering and Exact Sciences; Vol. 7 No. 2 (2021); 11955-01-12e
The Journal of Engineering and Exact Sciences; Vol. 7 Núm. 2 (2021); 11955-01-12e
The Journal of Engineering and Exact Sciences; v. 7 n. 2 (2021); 11955-01-12e
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
The Journal of Engineering and Exact Sciences; Vol. 7 Núm. 2 (2021); 11955-01-12e
The Journal of Engineering and Exact Sciences; v. 7 n. 2 (2021); 11955-01-12e
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
In comparison to cocoa, little has been reported on the drying of cupuassu almonds that can be used to produce cupulate, a chocolate type product. Thus, in this study thermophysical properties of cupuassu dry almonds (moisture = 9.68 % d.b.) were det
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ff627feaa49438cd071d966cde13992
https://periodicos.ufv.br/jcec/article/view/11955
https://periodicos.ufv.br/jcec/article/view/11955
