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Publikováno v:
International Journal of Research on Service-Learning and Community Engagement. 9
Food for a Long Life (FFLL) is a community– university–extension project that utilizes intergenerational strategies and a communitybased participatory action research approach to increase healthy food access, consumption, and education for presch
Autor:
Stephen C. F. Chan, Yolanda Ornelas, Lesley Graybeal, Lauren Bailey, Jessie Ho Yin Yau, Anita Sego, Jill Juris, Elizabeth Vann, Grace Ngai, Alan Steinberg, Rachel M. Scrivano, Jessica Khalef, Kam Por Kwan, Elizabeth Speidel, Patricia Kohler-Evans, Jennifer Saxton, Shannon E. Jarrott
Publikováno v:
International Journal of Research on Service-Learning and Community Engagement.