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pro vyhledávání: '"Elizabeth Nalbandian"'
Autor:
Jana K. Richter, Ewa Pietrysiak, Pichmony Ek, Debomitra Dey, Bon‐Jae Gu, Marina Ikuse, Elizabeth Nalbandian, Angelika Żak, Girish M. Ganjyal
Publikováno v:
Journal of Food Science. 87:5349-5362
Ten novel breeding lines of quinoa (Chenopodium quinoa Willd) suitable to be grown in the Pacific Northwest of the United States were developed and utilized for extrusion processing. Understanding how a particular breeding line performs during food p
Publikováno v:
Journal of food scienceREFERENCES. 87(12)
Ten advanced breeding lines of quinoa were evaluated for their physicochemical and functional characteristics. These novel breeding lines were used in two model foods, including cookies and cooked grains, to understand the influence of their characte