Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Elizabeth D. Hearing"'
Publikováno v:
Journal of Physical and Chemical Reference Data. 26:1501-1505
The errata are arranged in the format shown below and are listed as found according to successive pages in the 1996 publication, J. Phys. Chem. Ref. Data 25, 1–525 (1996). After the page number for a specific erratum, which is shown on the extreme
Publikováno v:
Journal of Physical and Chemical Reference Data. 22:805-1159
An estimation method, which was developed by S. W. Benson and coworkers for calculating the thermodynamic properties of organic compounds in the gas phase, has been extended to the liquid and solid phases for organic compounds at 298.15 K and 101,325
Publikováno v:
Journal of Physical and Chemical Reference Data. 19:881-1047
Publikováno v:
Journal of Physical and Chemical Reference Data. 25:1
This compilation of data on the heat capacities and entropies of organic compounds in the condensed phase is a cumulative document and includes the following earlier published work on this subject: ‘‘Heat Capacities and Entropies of Organic Compo
Publikováno v:
Journal of Physical and Chemical Reference Data. 19:1075-1075
Autor:
Jesse M. Nicholson, Thomas M. Ekel, Vincent J. Hearing, Paul M. Montague, Elizabeth D. Hearing
Publikováno v:
Archives of Biochemistry and Biophysics. 185:407-418
A method for the isolation of tyrosinase is described, which involves preparative polyacrylamide gel electrophoresis, requires only 24 to 36 h to carry out, and yields ostensibly homogeneous enzyme. The ability of purified tyrosinase to utilize 3,4-d
Publikováno v:
Journal of Physical and Chemical Reference Data. 17:1637-1678
An estimation method developed by S. W. Benson and coworkers, for calculating the thermodynamic properties of organic compounds in the gas phase, has been extended to the liquid and solid phases for hydrocarbon compounds at 298.15 K. The second order
Publikováno v:
Physical Property Prediction in Organic Chemistry ISBN: 9783642741425
About one hundred years ago, the relationship between the boiling point of a substance and its heat of vaporization at the boiling point (Trouton’s Rule) was reported in the chemical literature. Since that time, much progress has been made in the c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c27a5a1255843b4feb7ef123e8ff7aa
https://doi.org/10.1007/978-3-642-74140-1_10
https://doi.org/10.1007/978-3-642-74140-1_10