Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Elissavet Ninou"'
Autor:
Elissavet Ninou, Fokion Papathanasiou, Christos Alexandris, Elisavet Chatzivassiliou, Garyfallia Economou, Dimitrios Vlachostergios, Konstantinos Koutis, Anthoula Tsipi, Ioannis Mylonas
Publikováno v:
Proceedings, Vol 94, Iss 1, p 49 (2024)
The characterization of “Fava Santorinis” as a PDO product does not protect the cultivated genetic material that produces this product, since this is not registered as a traditional cultivar in the National Common Catalogue. The failure to includ
Externí odkaz:
https://doaj.org/article/8202c38f5d094ddebd728ebab2c3559d
Autor:
Elissavet Ninou, Fokion Papathanasiou, Iosif Sistanis, Anastasia Kargiotidou, Sonia Michailidou, Konstantinos Koutis, Anthoula Tsipi, Ioannis Mylonas
Publikováno v:
Proceedings, Vol 94, Iss 1, p 52 (2024)
The project aims to safeguard this local variety by comprehensively studying its genetic variability. Furthermore, it seeks to follow official protocols for the description and subsequent registration of the variety in the National List of Varieties,
Externí odkaz:
https://doaj.org/article/934fa367a07041329dad13481c2ddbf8
Autor:
Stergios Melios, Elissavet Ninou, Maria Irakli, Nektaria Tsivelika, Iosif Sistanis, Fokion Papathanasiou, Spyros Didos, Kyriaki Zinoviadou, Haralabos Christos Karantonis, Anagnostis Argiriou, Ioannis Mylonas
Publikováno v:
Agriculture, Vol 14, Iss 2, p 328 (2024)
In this study, the influence of genotype (G), environment (E), and their interaction (G × E) on the content of total free phenolic compounds (TPC) and the antioxidant capacity (AC) was investigated, using sixteen durum wheat genotypes cultivated und
Externí odkaz:
https://doaj.org/article/3880e573a1a042289b7f0742b8710674
Autor:
Elissavet Ninou, Fokion Papathanasiou, Anthoula Tsipi, Anastasia Kargiotidou, Georgia Vasiligianni, Konstantinos Koutis, Ioannis Mylonas
Publikováno v:
Proceedings, Vol 94, Iss 1, p 31 (2024)
The official designation of the bean “Fasolia Vanilies Feneou” and grass pea “Fava Feneou” as Protected Geographical Indication (PGI) products do not extend protection to their cultivated genetic material due to their non-inclusion in the Nat
Externí odkaz:
https://doaj.org/article/bfe9fdf67b344a028dd937010878f6a7
Autor:
Ioannis Mylonas, Fokion Papathanasiou, Elissavet Ninou, Anthoula Tsipi, Dimitrios Kostitsis, Iosif Sistanis, Chrysanthi Pankou, Kostantinos Koutis
Publikováno v:
Proceedings, Vol 94, Iss 1, p 36 (2024)
The rate of rye consumption is increasing due to its benefits for human health. “Sikali Vevis” is a cultivated traditional rye population of the Vevi area, Florina of Western Macedonia, Greece, which supports the local agricultural community. How
Externí odkaz:
https://doaj.org/article/ff4fe40b20cb4a95b3a00ba2e012c288
Autor:
Elissavet Ninou, Nektaria Tsivelika, Iosif Sistanis, Nikolaos Katsenios, Evangelos Korpetis, Eirini Vazaneli, Fokion Papathanasiou, Spiros Didos, Anagnostis Argiriou, Ioannis Mylonas
Publikováno v:
Agronomy, Vol 14, Iss 1, p 102 (2023)
Aside from plant breeding and agricultural inputs, understanding and interpreting the Genotype × Environment (G × E) interaction has contributed significantly to the increase in wheat yield. In Central Macedonia, Greece, fifteen commercially import
Externí odkaz:
https://doaj.org/article/7f82ec7b210c42b2ac1439cdf676be7d
Autor:
Evangelos Korpetis, Elissavet Ninou, Ioannis Mylonas, Georgia Ouzounidou, Ioannis N. Xynias, Athanasios G. Mavromatis
Publikováno v:
Plants, Vol 12, Iss 13, p 2561 (2023)
Bread wheat landraces were an important source of biodiversity used in agriculture before the widespread adoption of high-yielding commercial cultivars adapted to high inputs. Could future agriculture exploit these landraces in different cropping sys
Externí odkaz:
https://doaj.org/article/3dd499da4a6a41719e1a8f5cb7010a3c
Autor:
Aspasia Efthimiadou, Panagiotis Sparangis, Dimitrios Leonidakis, Christoforos-Nikitas Kasimatis, Ioanna Kakabouki, Ioannis Mylonas, Elissavet Ninou, Panagiotis Gianniotis, Nikolaos Katsenios
Publikováno v:
Agronomy, Vol 12, Iss 11, p 2638 (2022)
The challenge to increase nitrogen uptake efficiency in intensively cultivated soils without runoffs and atmospheric release has been difficult to handle and usually leads to the excess application of mineral fertilizers. In the present study, four c
Externí odkaz:
https://doaj.org/article/d9974ab964aa4c0ba3463205d381a70e
Autor:
Fokion Papathanasiou, Elissavet Ninou, Ioannis Mylonas, Dimitrios Baxevanos, Foteini Papadopoulou, Ilias Avdikos, Iosif Sistanis, Avraam Koskosidis, Dimitrios N. Vlachostergios, Stefanos Stefanou, Evangelia Tigka, Anastasia Kargiotidou
Publikováno v:
Plants, Vol 11, Iss 18, p 2432 (2022)
Drought affects common bean productivity, and the severity of its impact is expected to increase due to climate change. The use of versatile genotypes could contribute to securing future bean production. This study investigates the adaptability of 10
Externí odkaz:
https://doaj.org/article/45516ba938ab490cb3e2bf15913e192a
Autor:
Elissavet Ninou, Ioannis Mylonas, Ioulia Karagianni, Sonia Michailidou, Athanasios Tsivelikas, Iosif Sistanis, Ilias Avdikos, Evangelos Korpetis, Fokion Papathanasiou
Publikováno v:
Agriculture, Vol 12, Iss 5, p 661 (2022)
This study assessed the variations in grain yield (GY) and protein content (PC) within two commercial durum wheat cultivars (Svevo and Maestrale) and evaluated their responses to intra-cultivar selection for both traits. We investigated whether the v
Externí odkaz:
https://doaj.org/article/088b8675a094447db48fd27b5f40cf29