Výsledky vyhledávání - "Elisabeth Süßbauer"

Akademický článek

Consumption and shifting temporalities of daily life in times of disruption: undoing and reassembling household practices during the COVID-19 pandemic

Autor: Mary Greene, Arve Hansen, Claire Hoolohan, Elisabeth Süßbauer, Lorenzo Domaneschi

Publikováno v: Sustainability: Science, Practice, & Policy, Vol 18, Iss 1, Pp 215-230 (2022)

The way in which time is produced and consumed during everyday life has crucial implications for sustainable consumption. Social practice approaches in particular have directed attention to the intersection of personal and collective temporalities as

Externí odkaz: https://doaj.org/article/41d08d126037422b9d2488407bd73278

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Life Cycle Assessments of Takeaway Food and Beverage Packaging: The Role of Consumer Behavior

Autor: Justus Caspers, Elisabeth Süßbauer, Vlad Constantin Coroama, Matthias Finkbeiner

Consumer behavior can significantly influence the environmental impact of products. Takeaway food and beverage packaging can be assumed to be an example of this effect, as consumers directly affect its disposal or, in the case of reusable packaging,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc2f13f958b7076455f7493e278da7bb

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Way out of the one-way? Effects of the COVID-19 pandemic on the generation of waste from packaging in Germany

Autor: Elisabeth Süßbauer, Henning Wilts, Sarah Julie Otto, Jennifer Schinkel, Klara Wenzel, Rabea-Lorina Dehning, Justus Caspers

Publikováno v: Sustainability Management Forum | NachhaltigkeitsManagementForum. 30:1-9

How do recent changes in consumption in the wake of the COVID-19 pandemic affect the avoidance of packaging waste? How can an increase in packaging waste be countered and the previous trend towards unpackaged and reusable solutions be revived and pro

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a13e5349cf00a5adff0b4dcd9f1e1fbb
https://doi.org/10.1007/s00550-022-00525-z

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Integration von Mitarbeitern als Konsumenten in Nachhaltigkeitsinnovationsprozesse

Autor: Elisabeth Süßbauer, Susanne Blazejewski, Anke Buhl, Martina Schäfer, Ulf Schrader, Viola Muster, Marc Schmidt-Keilich, Christoph Harrach

Publikováno v: uwf UmweltWirtschaftsForum. 24:417-421

BMBF, 01UT1423A, Integration von Mitarbeitern als Konsumenten in Nachhaltigkeitsinnovationsprozesse, Teilprojekt 1: Open Innovation, Soziale Innovationen, Koordination (IMKoN)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::653535102954f68e6256a4e70bd899d5
https://doi.org/10.1007/s00550-016-0435-2

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Corporate strategies for greening the workplace: findings from sustainability-oriented companies in Germany

Autor: Elisabeth Süßbauer, Martina Schäfer

BMBF, 01UT1423A, Integration von Mitarbeitern als Konsumenten in Nachhaltigkeitsinnovationsprozesse, Teilprojekt 1: Open Innovation, Soziale Innovationen, Koordination (IMKoN)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f17a293744fc6c2215634e61f5c072c
https://depositonce.tu-berlin.de/handle/11303/9334

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