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pro vyhledávání: '"Elisa Uhlig"'
Publikováno v:
Foods, Vol 13, Iss 17, p 2751 (2024)
Foodstuffs, particularly perishable ones such as meat, are frequently discarded once the best-before date has been reached, despite the possibility of their continued suitability for human consumption. The implementation of intelligent packaging has
Externí odkaz:
https://doaj.org/article/1b49008ec58c4f4f8499114d02b6c672
Publikováno v:
Foods; Sep2024, Vol. 13 Issue 17, p2751, 33p
Publikováno v:
Food Weekly News; 9/19/2024, p26-26, 1p