Electrochemical Approach to the Study of the Antioxidant Capacity of Vaccinium Meridionale Swart at Different Ripening Stages

Autor: Carlos Peláez-Jaramillo, Lucas Blandón-Naranjo, Elisa García-Carvajal, Víctor Villa-Montoya, Mario V. Vázquez

Publikováno v: Portugaliae Electrochimica Acta, Volume: 37, Issue: 1, Pages: 71-82, Published: JAN 2019
Portugaliae Electrochimica Acta v.37 n.1 2019
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP

The study of tropical fruits’ nutraceutical properties has been of great interest in the food research area. There are several parameters traditionally used to make fruits quality control, such as organoleptic analysis and physical and chemical ass

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91dab2fb715f5487166cc7e2e1c5de09
http://www.scielo.mec.pt/scielo.php?script=sci_arttext&pid=S0872-19042019000100005&lng=en&tlng=en