Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Elisa F Naef"'
Publikováno v:
Revista Española de Nutrición Humana y Dietética.
Introduction: The development of high-quality plant-based ready-to-eat food options can respond to today's dietary demands. The trend of consumers opting for a plant-based diet is on the rise; however, they have few options for ready-to-eat products.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b6b1e3d15792d218b8fcef0cfacd6c0
https://doi.org/10.14306/renhyd.27.2.1839
https://doi.org/10.14306/renhyd.27.2.1839
