Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Eliran Mizelman"'
Autor:
Eliran Mizelman, Philip D. Chilibeck, Abdul Hanifi, Mojtaba Kaviani, Eric Brenna, Gordon A. Zello
Publikováno v:
Nutrients, Vol 12, Iss 5, p 1324 (2020)
Pulses (i.e., lentils, chickpeas, beans, peas) are low-glycemic index, high-fiber foods that are beneficial for improving blood lipids. Young soccer players typically have low dietary fiber intake, perhaps because of concerns regarding gastro-intesti
Externí odkaz:
https://doaj.org/article/abdb2091596440b3b03d5649ed232d14
Autor:
Michael J. Puchowicz, Eliran Mizelman, Assaf Yogev, Michael S. Koehle, Nathan E. Townsend, David C. Clarke
Publikováno v:
Frontiers in Physiology, Vol 9 (2018)
Existing doping detection strategies rely on direct and indirect biochemical measurement methods focused on detecting banned substances, their metabolites, or biomarkers related to their use. However, the goal of doping is to improve performance, and
Externí odkaz:
https://doaj.org/article/ff8eb91bc4cc49e1b42ad7777d563610
Autor:
Eliran Mizelman
Publikováno v:
Medicine and science in sports and exercise. 51(9)
Autor:
Gordon A. Zello, Philip D. Chilibeck, Mojtaba Kaviani, Abdul Hanifi, Eliran Mizelman, Eric Brenna
Publikováno v:
Nutrients
Nutrients, Vol 12, Iss 1324, p 1324 (2020)
Volume 12
Issue 5
Nutrients, Vol 12, Iss 1324, p 1324 (2020)
Volume 12
Issue 5
Pulses (i.e., lentils, chickpeas, beans, peas) are low-glycemic index, high-fiber foods that are beneficial for improving blood lipids. Young soccer players typically have low dietary fiber intake, perhaps because of concerns regarding gastro-intesti
Autor:
Irene Ai-Ling García Yu, Farhad Alavi, Laila AL-Ayadhi, Marzia Albenzio, Maria J.M. Alférez, Arturo Anadón, Irma Ares, Giovana V. Barancelli, Dale E. Bauman, Kathryn L. Beck, John Birch, Phil Bremer, Keegan Burrow, Kathleen L. Caldwell, Felipe C. Cardoso, Domenico Carminati, Alan Carne, Mariangela Caroprese, Jade Chia, Philip D. Chilibeck, Jane Coad, Robert J. Collier, Giuseppe Conte, Carlos H. Corassin, Marine S. Da Silva, Li Day, Gilberto V. de Melo Pereira, Alejandra de Moreno de LeBlanc, Carlos Augusto F. de Oliveira, Javier Diaz-Castro, Whitney Duff, Alaa El-Din A. Bekhit, Zahra Emam-Djomeh, Maurício J. Fernandes, Carolina M. Galdeano, Rohin Galhotra, Reza Ghiasvand, Bruna L. Gonçalves, Dost M. Halepoto, Kasper Hettinga, Furhan Iqbal, Robert L. Jones, Caroline C. Kalebich, Shrikant D. Kalyankar, Halit Kanca, Rajeev Kapila, Suman Kapila, Humera Khatoon, Chaitali C. Khedkar, Chandraprakash D. Khedkar, Saija Kontulainen, Naresh Kumar, Jean Guy LeBlanc, Sarah H.I. Lee, Romina Levit, Inmaculada López-Aliaga, Amir Makhmudov, María R. Martínez-Larrañaga, María A. Martínez, Sue Mason, Michelle McConnell, Marcello Mele, Maryam Miraghajani, Eliran Mizelman, Mehdi Mohammadian, Jorge Moreno-Fernandez, James D. Morton, Rahela Najam, Ivanna N. Nuñez, Indrawati Oey, Sebnem Ozturkoglu-Budak, Maria G.B. Pagnoncelli, Alyssa M. Parker, Ami R. Patel, Gabriela Perdigón, Paula C. Pereira, Anna N. Polito, Makan Pourmasoumi, Midathala Raghavendra, Ali Rashidinejad, José I. Recio-Rodríguez, Iwona Rudkowska, Maryam Salami, Linda Samuelsson, Natalia Sánchez-Aguadero, Antonella Santillo, Graciela Savoy de Giori, Andrea Serra, Yasser Shahbazi, Hari R. Singal, Carlos R. Soccol, Valcineide O.A. Tanobe, Flavio Tidona, Jayanti Tokas, Nazli Turkmen, Hein van Valenberg, Kathryn A. Vance, Filipa Vicente, Rishika Vij, Ye Wang, Ronald Ross Watson, Yao Xiao, Wayne Young
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ae66ce65f138cecf44b56ede0616692d
https://doi.org/10.1016/b978-0-12-809762-5.01002-0
https://doi.org/10.1016/b978-0-12-809762-5.01002-0
Bovine colostrum (BC) is the first milk secreted by cows after calving. It contains growth factors and many bioactive components to enhance immune system function and prevent inflammation. Knowing that it contains these beneficial components, BC has
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cebb73416147c8b7d0b312a6033db080
https://doi.org/10.1016/b978-0-12-809762-5.00004-8
https://doi.org/10.1016/b978-0-12-809762-5.00004-8
Autor:
Eliran Mizelman, Gordon A. Zello, Abdulah Hanifi, Deborah Michel, Mojtaba Kaviani, Phil Chilibeck
Publikováno v:
The FASEB Journal. 29
Pulses are considered a low glycemic index food and may be beneficial for athletic performance. We have shown that acute consumption of lentils is beneficial for improving laboratory-based enduranc...
Publikováno v:
Medicine & Science in Sports & Exercise. 47:583