Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Eliot N. Haddad"'
Autor:
Gigi A. Kinney, Eliot N. Haddad, Neha Gopalakrishnan, Kameron Y. Sugino, Linda S. Garrow, Perry K. W. Ng, Sarah S. Comstock
Publikováno v:
Biology, Vol 13, Iss 9, p 677 (2024)
Consumption of whole-grain wheat has been associated with positive health outcomes, but it remains unclear whether different types of wheat elicit varying effects on the gut microbiome and intestinal inflammation. The objectives of this research were
Externí odkaz:
https://doaj.org/article/67539276f9c24689abedc8616fbeee3d
Publikováno v:
Nutrients, Vol 16, Iss 12, p 1881 (2024)
The maternal microbiome plays a vital role in shaping pregnancy outcomes, but there remains a substantial gap in understanding its precise relationships to maternal health, particularly in relation to potential effects of body mass index (BMI) on gut
Externí odkaz:
https://doaj.org/article/6c4b773f5144430bad3c4fb65e3290a9
Publikováno v:
Current Research in Physiology, Vol 4, Iss , Pp 94-102 (2021)
Background: As obesity rates continue to rise, it is increasingly important to understand factors that can influence body weight and growth, especially from an early age. The infant gut microbiota has broad effects on a variety of bodily processes, b
Externí odkaz:
https://doaj.org/article/a4b128f337a44af3be9d803f61d67bbb
Publikováno v:
Frontiers in Pediatrics, Vol 10 (2022)
Externí odkaz:
https://doaj.org/article/b33dd752784546bea4d6455a6e376b0e
Autor:
Eliot N. Haddad, Sarah S. Comstock
Publikováno v:
Methods and Protocols, Vol 4, Iss 3, p 52 (2021)
The infant gut microbiome is shaped by numerous factors such as diet and the maternal microbiota and is also associated with later atopy and obesity. The Archive for Research in Child Health and Baby Gut (ARCHBG) cohort was established in 2015 to (1)
Externí odkaz:
https://doaj.org/article/cabdca4bb1814b2da32dc14709bf7adc
Publikováno v:
JMIR Research Protocols, Vol 10, Iss 10, p e29046 (2021)
BackgroundDaily fiber intake can increase the diversity of the human gut microbiota as well as the abundance of beneficial microbes and their metabolites. Whole-grain wheat is high in fiber. ObjectiveThis manuscript presents a study protocol designe
Externí odkaz:
https://doaj.org/article/41608d9cca3449858882ec086a64bb2a
Publikováno v:
Current Developments in Nutrition. 7:100025
Publikováno v:
Journal of Food Science. 85:1596-1604
The human gut microbiome has been classified into three distinct enterotypes (Bacteroides, Prevotella, and Ruminococcus). The relationship between probiotics and gut enterotype is not yet clear. Cayenne pepper is effective in vitro as a prebiotic for
Autor:
Eliot N. Haddad, Lynn E. Ferro, Kathleen E. B. Russell, Kameron Y. Sugino, Jean M. Kerver, Sarah S. Comstock
Publikováno v:
Journal of human lactation : official journal of International Lactation Consultant Association. 38(2)
Background: Previous research examined effects of human milk on the infant gut microbiota, but little attention has been given to the microbiota of lactating women. Research Aim: To determine associations between exclusive human milk feeding and gut
BACKGROUND Daily fiber intake can increase the diversity of the human gut microbiota as well as the abundance of beneficial microbes and their metabolites. Whole-grain wheat is high in fiber. OBJECTIVE This manuscript presents a study protocol design
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1867c9e7fe8621d19b78fcfc9ec0eb87
https://doi.org/10.2196/preprints.29046
https://doi.org/10.2196/preprints.29046