Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Elieke Demmer"'
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-9 (2018)
Abstract Background Dietary patterns, including beverage consumption, that are developed during a child’s first few years of life have been shown to impact dietary choices made later in life. Authoritative sources provide beverage recommendations f
Externí odkaz:
https://doaj.org/article/930857f63fed458f948ad2234f6992d2
Autor:
Tara S. Rogers, Elieke Demmer, Nancy Rivera, Erik R. Gertz, J. Bruce German, Jennifer T. Smilowitz, Angela M. Zivkovic, Marta D. Van Loan
Publikováno v:
Nutrition & Metabolism, Vol 14, Iss 1, Pp 1-9 (2017)
Abstract Background Inflammation is associated with increased bone resorption; the role of inflammation in postprandial bone turnover has not been explored. Consumption of milk fat globule membrane (MFGM) reduces inflammation in animal models. This s
Externí odkaz:
https://doaj.org/article/c18d90fa53114624a8c2f6c92673b592
Autor:
Tara S. Rogers, Marjorie G. Garrod, Janet M. Peerson, Darren J. Hillegonds, Bruce A. Buchholz, Elieke Demmer, Christine Richardson, Erik R. Gertz, Marta D. Van Loan
Publikováno v:
Bone Reports, Vol 5, Iss , Pp 117-123 (2016)
Background: Few interventions directly compare equivalent calcium and vitamin D from dairy vs. supplements on the same bone outcomes. The radioisotope calcium-41 (41Ca) holds promise as a tracer method to directly measure changes in bone resorption w
Externí odkaz:
https://doaj.org/article/ceab13513f1740d98bdbdba73c2f2686
Autor:
Elieke Demmer, Marta D. Van Loan, Nancy Rivera, Tara S. Rogers, Erik R. Gertz, J. Bruce German, Angela M. Zivkovic, Jennifer T. Smilowitz
Publikováno v:
Journal of Nutritional Science, Vol 5 (2016)
Dietary recommendations suggest decreased consumption of SFA to minimise CVD risk; however, not all foods rich in SFA are equivalent. To evaluate the effects of SFA in a dairy food matrix, as Cheddar cheese, v. SFA from a vegan-alternative test meal
Externí odkaz:
https://doaj.org/article/1559f880aba44f17bc458903329099d0
Autor:
Elieke Demmer, Marta D. Van Loan, Nancy Rivera, Tara S. Rogers, Erik R. Gertz, J. Bruce German, Jennifer T. Smilowitz, Angela M. Zivkovic
Publikováno v:
Journal of Nutritional Science, Vol 5 (2016)
Meals high in SFA, particularly palmitate, are associated with postprandial inflammation and insulin resistance. Milk fat globule membrane (MFGM) has anti-inflammatory properties that may attenuate the negative effects of SFA-rich meals. Our objectiv
Externí odkaz:
https://doaj.org/article/e4b6034362a741e08d202a17783a2996
Publikováno v:
Nutrients, Vol 10, Iss 7, p 827 (2018)
Proper nutrition early in life can influence children’s present and future health. While several authoritative sources provide eating/food recommendations, only a few studies have assessed whether these recommendations are followed. The goal of thi
Externí odkaz:
https://doaj.org/article/df744c9b33cc4932882e1ba52b0dfa69
Publikováno v:
Nutrients, Vol 8, Iss 7, p 422 (2016)
Diets rich in plant foods and lower in animal-based products have garnered increased attention among researchers, dietitians and health professionals in recent years for their potential to, not only improve health, but also to lessen the environmenta
Externí odkaz:
https://doaj.org/article/06f7523e819f46cca29ab4ddec4a6ec0
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-9 (2018)
Nutrition Journal
Nutrition Journal
Background Dietary patterns, including beverage consumption, that are developed during a child’s first few years of life have been shown to impact dietary choices made later in life. Authoritative sources provide beverage recommendations for infant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19d9e7ff215a2716a1c2a558fa4cd2db
http://link.springer.com/article/10.1186/s12937-018-0388-0
http://link.springer.com/article/10.1186/s12937-018-0388-0
Autor:
Christine E. Richardson, Janet M Peerson, Elieke Demmer, Bruce A. Buchholz, Marta D. Van Loan, Tara S. Rogers, Marjorie G. Garrod, Darren J. Hillegonds, Erik R. Gertz
Publikováno v:
Bone Reports, Vol 5, Iss, Pp 117-123 (2016)
Bone Reports
Bone Reports
Background Few interventions directly compare equivalent calcium and vitamin D from dairy vs. supplements on the same bone outcomes. The radioisotope calcium-41 (41Ca) holds promise as a tracer method to directly measure changes in bone resorption wi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aca76566a2e67a1d272633de6dfb2690
https://doi.org/10.1016/j.bonr.2016.05.001
https://doi.org/10.1016/j.bonr.2016.05.001
Autor:
M D Van Loan, Nancy Rivera, Bruce D. Hammock, Romina Sacchi, T S Rogers-Soeder, J B German, Elizabeth Beals, Erik R. Gertz, Elieke Demmer, Shizuo G. Kamita, Jennifer T. Smilowitz, Angela M. Zivkovic
Publikováno v:
Journal of Nutritional Science
CVD and associated metabolic diseases are linked to chronic inflammation, which can be modified by diet. The objective of the present study was to determine whether there is a difference in inflammatory markers, blood metabolic and lipid panels and l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52b63c9118a81dcb3449155381e85270
http://europepmc.org/articles/PMC6498758
http://europepmc.org/articles/PMC6498758