Contribuição da dieta e água alcalina na redução de complicações da doença renal crônica

Autor: Eliane Moreira Vaz, Aline Souza Carneiro da Silva

Publikováno v: Revista da Associação Brasileira de Nutrição-RASBRAN; v. 11 n. 1 (2020); 176-191
Rasbran
Associação Brasileira de Nutrição (ASBRAN)
instacron:ASBRAN
Rasbran, Vol 11, Iss 1 (2020)

Currently, alkaline nutritional therapy has raised great discussion in the scientific environment as a factor of renal protection. In order to determine the level of scientific evidence on the influence of diet and alkaline water on the reduction of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0033b25350fc00cbd9db181e0feea945
https://doi.org/10.47320/rasbran.2020.1772

The influence of dietary nucleotides and long-chain polyunsaturated fatty acids on the incorporation of [³H] arachidonic acid on experimental liver cirrhosis

Autor: Luísa R.M. Leite, Eliane Moreira- Vaz, Glorimar Rosa, Andréa C. Pereira, Christianne R. Monteiro, Femanda J. Medeiros, Vera L.A. Chagas

Publikováno v: Archivos Latinoamericanos de Nutrición, Vol 50, Iss 3, Pp 257-264 (2000)

The purposes of this study were to determine: a) the incorporation of labeled arachidonic acid on the intestinal mucosa, the liver and plasma, after 1, 3 and 5 hours of administration, b)preferential incorporation by different tissues, c) and the eff

Externí odkaz: https://doaj.org/article/e1abbff2dc4b4898b9e7dfba6f8a1d29

Associação de Diabetes Mellitus com transtornos alimentares

Autor: Adriana Benevenuti Rebelo, Eliane Moreira Vaz

Publikováno v: Nutrire. 39:252-264

The aim of this study was to review in the literature the association between diabetes and eating disorders, as well as the influence of this disorders on the metabolic control of patients with diabetes mellitus. There were queries to Regional Librar

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::738233cb789e506713fa953d0ed72a2e
https://doi.org/10.4322/nutrire.2014.024

Contribuição da Semiologia para o Diagnóstico Nutricional de Pacientes Hospitalizados

Autor: Marcia Naim Nehme, Maria Eugenia Vieira Martins, Vanessa Lourenço Chaia, Eliane Moreira Vaz

Publikováno v: Archivos Latinoamericanos de Nutrición, Vol 56, Iss 2, Pp 153-159

Devido a alta prevalência da desnutrição hospitalar e conhecendo sua repercussão sobre o aumento da morbi-mortalidade de pacientes hospitalizados, faz-se necessária a sua detecção precoce. A semiologia nutricional é uma ferramenta de baixo cu

Externí odkaz: https://doaj.org/article/de5fccd3efe2429780a2cdd9b4a316aa