Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Eliana Contreras-López"'
Autor:
Demetrio Soto-Carbajal, Marcelo Portuguez-Maurtua, Eliana Contreras-López, Mariam- De ia Cruz-Quevedo, Héctor Orlando Chávez-Angulo, José Antonio Llahuilla-Quea
Publikováno v:
Ecological Engineering & Environmental Technology, Vol 25, Iss 2, Pp 157-167 (2024)
Inadequate solid waste management causes risks to the environment. This is exacerbated when local governments fail to conduct a relevant environmental risk assessment. The objective of this research is to evaluate the environmental risks of clandesti
Externí odkaz:
https://doaj.org/article/2f76ee9041af4e4e8b21b2c0e2d0a0e0
Autor:
Wilfredo Saez Huaman, Eliana Contreras-López, Marcelo Portuguez-Maurtua, Víctor Sánchez-Araujo, Pedro Palomino-Pastrana, Mabel Escobar-Soldevilla, Luis Alberto Inostroza-Ruiz, Jose Antonio Llahuilla Quea
Publikováno v:
Ecological Engineering & Environmental Technology, Vol 24, Iss 9, Pp 249-258 (2023)
In developing countries, river monitoring is very limited. Despite environmental and health problems, there is a paucity of information regarding the contaminants phosphates and nitrates. Thus, concentration and health risks, of phosphates and nitrat
Externí odkaz:
https://doaj.org/article/779fa98f925d4c0383e8c47f39f364dc
Autor:
Antonio José Obregón-La Rosa, Eliana Contreras-López, Eduardo Flores Juárez, Úrsula Gonzales Barrón, Ana María Muñoz, Fernando Ramos-Escudero
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 74, Iss 1, Pp 49-57 (2023)
Background. Physalis peruviana L. fruit contains nutritional and bioactive compounds of immense importance to public health and represents a potential ingredient for the development of functional foods and beverages. Objective. This study aimed to
Externí odkaz:
https://doaj.org/article/0c145c94e2f5413abf6c6f1ba0865895
Autor:
Eliana Contreras-López, Eida Quispe-Mitma, Ana María Muñoz, Ricardo Yuli-Posadas, Marcelo Portuguez-Maurtua, Félix Hugo Milla Flores
Publikováno v:
Scientia Agropecuaria, Vol 14, Iss 2 (2023)
There are several investigations on the use of food waste to remove contaminants by adsorption. However, a simple route, without chemical activation reagents, is needed for the development of adsorbents. The aim of this study was to develop an adsorb
Externí odkaz:
https://doaj.org/article/06e35c85876549c7a70827361e30e7f7
Publikováno v:
Revista de la Sociedad Química del Perú. 88:13-24
Las infusiones son bebidas elaboradas a base de hierbas y otros materiales vegetales, consideradas saludables por la presencia de compuestos bioactivos. El objetivo del presente estudio fue evaluar la actividad antioxidante, compuestos fenólicos y e
Autor:
Eliana Contreras-López, Carlos César Augusto-Elías-Peñafiel, Gladys Constanza Arias-Arroyo, Antonio José Obregón-La Rosa, Michael Bracamonte-Romero
Publikováno v:
Revista de Investigaciones Altoandinas - Journal of High Andean Research. 23:17-25
There are many native fruits in Peru containing essential nutrients for health and that have not been fully studied. The objective of this research was to determine the physicochemical, nutritional and morphological characteristics of five varieties
La investigación analiza las ventajas que demuestra la democracia participativa como modelo de gestión política horizontal ante los desastres naturales; posibilitando la sostenibilidad de modos de vida dignos. La confluencia dialógica mucho más
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::23b7f228ec1065efe751465b5078f150
Autor:
Frank L. Romero-Orejon, Ana María Muñoz, Luciana de la Fuente-Carmelino, Diana Jimenez-Champi, Eliana Contreras-López, Ivan Best, Luís Aguilar, Fernando Ramos-Escudero
Publikováno v:
Secondary Metabolites-Trends and Reviews
The South American Andes hide countless cacti and are part of valuable Andean biodiversity. Within this large family of Cactaceae are edible cacti that are highly valued for their medicinal properties and used as edible fruits. In this review, we wil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e189a2e972bca6e14abc7cce471847de
https://mts.intechopen.com/articles/show/title/secondary-metabolites-of-edible-cacti-cactaceae-from-the-south-american-andes
https://mts.intechopen.com/articles/show/title/secondary-metabolites-of-edible-cacti-cactaceae-from-the-south-american-andes
Publikováno v:
Revista de Investigaciones Altoandinas - Journal of High Andean Research. 22:123-134
In this study, the stability of the sensory quality and viable mesophilic aerobic (AMV) counts of llama ground meat with the addition of sanky (Corryocactus brevistylus subsp. puquiensis (Rauh & Backeberg) Ostolaza) peel ultrasound-assisted extract (
Autor:
Ricardo Ángel Yuli-Posadas, Ana María Muñoz, Marcelo Portuguez-Maurtua, Fernando Ramos-Escudero, Eliana Contreras-López, Víctor Raúl Miyashiro Kiyan, Humberto Garayar-Tasayco, Jaime Carlos Porras Cerron
Publikováno v:
Sustainability
Volume 13
Issue 16
Sustainability, Vol 13, Iss 8994, p 8994 (2021)
Volume 13
Issue 16
Sustainability, Vol 13, Iss 8994, p 8994 (2021)
This study aimed to evaluate the adsorption capacity of an adsorbent obtained using sanky peel for the removal of phosphate from aqueous solutions. The study was conducted in two stages: (1) adsorbent preparation considering yield, phosphate removal,