Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Eleonore A. Heil"'
Autor:
Irmgard Jordan, Gudrun B. Keding, Lena Stosius, Iwona Hawrysz, Katarzyna Janiszewska, Eleonore A. Heil
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
The crisis related to the COVID-19 pandemic influenced food security and nutrition through both direct and indirect pathways. This ranged from short-term to long-term impacts, not only on health but also on food systems and thus on nutrition. This st
Externí odkaz:
https://doaj.org/article/e8795c6e8baf405aae2d8c23b24e3377
Publikováno v:
British Food Journal. 124:81-92
PurposeThe purpose of this study is to investigate what consumers think about food waste, best before date (BBD) and appreciation of food in the context of a model project in the food-retailing sector. The focus was on the following key questions: Ho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5f362a3bb1c400138fe441d173e00fc5
https://doi.org/10.1108/bfj-05-2021-0545
https://doi.org/10.1108/bfj-05-2021-0545
Autor:
Eleonore A. Heil, Simone Gärtner
Publikováno v:
Haushalt in Bildung & Forschung 9 (2020) 2, S. 60-72
Die Initiative "Unser cleveres Esszimmer" fördert an hessischen Schulen als externer Partner Beratungen durch Expertinnen und Experten in den Bereichen Ernährungsbildung und Schulverpflegung. Durch diese Unterstützung konnten an drei teilnehmenden
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c375851902d5645b0f6b200864032d6c
Autor:
Irmgard Jordan, Eleonore A. Heil, Alexander A Kalimbira, Michael B. Krawinkel, Beatrice Mtimuni, Gabriella Chiutsi-Phiri, Charles Masangano
Publikováno v:
Ecology of Food and Nutrition. 56:329-348
This study assessed caregivers' knowledge and practices and factors that influence the adoption of improved infant and young child feeding (IYCF) practices after nutrition education in Kasungu and Mzimba districts among 198 caregivers. Mixed-methods
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a558a7257150737b551a7a87403b2b72
https://doi.org/10.1080/03670244.2017.1338181
https://doi.org/10.1080/03670244.2017.1338181
Autor:
Eleonore A. Heil, Simone Gärtner
Publikováno v:
Public Health Nutr
To examine the relationship between knowledge and beverage consumption habits among children.Cross-sectional analysis. Linear regression was used to identify sociodemographic, dietary and behavioural determinants of beverage consumption and knowledge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d89e9ca9a66fd9e9dfad72ee5c478fb
https://europepmc.org/articles/PMC10260610/
https://europepmc.org/articles/PMC10260610/