Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Eleonora Coppa"'
Autor:
Matteo Spada, Miriam Marín-Sanz, Valentina Bigini, Giulia Quagliata, Eleonora Coppa, Francisco Barro, Daniel Savatin, Roberto Ruggeri, Francesco Sestili, Francesco Rossini, Stefania Astolfi
Publikováno v:
Plant Stress, Vol 14, Iss , Pp 100566- (2024)
Agriculture is facing complex and unprecedented challenges, such as climate change and global population growth, associated with the increase of food demand. Durum wheat (DW) is a strategic crop for food security in the Mediterranean region. In this
Externí odkaz:
https://doaj.org/article/dfa50a8bf88c4effbaeaf86cf1f27b8d
Autor:
Eleonora Coppa, Giulia Quagliata, Rachele Venanzi, Alessandro Bruschini, Leonardo Bianchini, Rodolfo Picchio, Stefania Astolfi
Publikováno v:
Environments, Vol 11, Iss 1, p 17 (2024)
The continuous growth of the population, along with climate change and the resulting surge in food demand, requires the development of alternative crop cultivation strategies that reduce the excessive use of freshwater for agricultural purposes. Bioc
Externí odkaz:
https://doaj.org/article/0ecff0c8da8b4e89b4c87f0bfb336ba0
Autor:
Eleonora Coppa, Silvia Celletti, Francesco Sestili, Tanja Mimmo, Maria Dolores Garcia Molina, Stefano Cesco, Stefania Astolfi
Publikováno v:
International Journal of Molecular Sciences, Vol 24, Iss 6, p 5443 (2023)
Selenium (Se) is an essential micronutrient of fundamental importance to human health and the main Se source is from plant-derived foods. Plants mainly take up Se as selenate (SeO42−), through the root sulfate transport system, because of their che
Externí odkaz:
https://doaj.org/article/ba5fc336ad994f62b9d4a69ecddeac82
Autor:
Giulia Quagliata, Silvia Celletti, Eleonora Coppa, Tanja Mimmo, Stefano Cesco, Stefania Astolfi
Publikováno v:
Environments, Vol 8, Iss 11, p 111 (2021)
To mitigate climate change, reducing greenhouse gas emissions can be achieved by decreasing the use of fossil fuels and increasing that of alternative sources, such as energy crops. However, one of the most important problems in the use of biomass as
Externí odkaz:
https://doaj.org/article/70b4ddaf967d47fe8821a84a36a80645
Autor:
Muhammad Ajmal Bashir, Cristian Silvestri, Eleonora Coppa, Elena Brunori, Valerio Cristofori, Eddo Rugini, Touqeer Ahmad, Ishfaq Ahmad Hafiz, Nadeem Akhtar Abbasi, Muhammad Kausar Nawaz Shah, Stefania Astolfi
Publikováno v:
Plants, Vol 10, Iss 2, p 350 (2021)
Global warming has two dangerous global consequences for agriculture: drought, due to water scarcity, and salinization, due to the prolonged use of water containing high concentrations of salts. Since the global climate is projected to continue to ch
Externí odkaz:
https://doaj.org/article/ea52345a3ed3408c86de14764f90d588
Publikováno v:
Agronomy, Vol 10, Iss 6, p 842 (2020)
Vegetable growers need high-quality transplants to ensure the success of their crops. Treating seedlings with protein hydrolysates and beneficial fungus Trichoderma atroviride has the potential to improve the health and quality of vegetable transplan
Externí odkaz:
https://doaj.org/article/3926b3e2c7f14ebd9d83adcb128daf95
Autor:
Stefania Astolfi, Youry Pii, Tanja Mimmo, Luigi Lucini, Maria B. Miras-Moreno, Eleonora Coppa, Simona Violino, Silvia Celletti, Stefano Cesco
Publikováno v:
International Journal of Molecular Sciences, Vol 21, Iss 11, p 4038 (2020)
Fe chlorosis is considered as one of the major constraints on crop growth and yield worldwide, being particularly worse when associated with S shortage, due to the tight link between Fe and S. Plant adaptation to inadequate nutrient availabilities of
Externí odkaz:
https://doaj.org/article/340918da29f54805ac159bd104782e26
Autor:
Francesco Gallucci, Davide Colarossi, M. Carnevale, Claudio Beni, Enrico Santangelo, Eleonora Coppa, Stefania Astolfi
Publikováno v:
Environmental Science and Pollution Research. 27:8662-8672
Over the past decades, the important topic of environmental sustainability, impact, and security of the fossil fuel supply has stimulated interest in using lignocellulosic feedstocks as biofuel to partially cover energy demands. Among energy no-food
Autor:
Simona Violino, Eleonora Coppa, Stefano Cesco, Youry Pii, Maria Begoña Miras-Moreno, Silvia Celletti, Tanja Mimmo, Luigi Lucini, Stefania Astolfi
Publikováno v:
International Journal of Molecular Sciences
Volume 21
Issue 11
International Journal of Molecular Sciences, Vol 21, Iss 4038, p 4038 (2020)
Volume 21
Issue 11
International Journal of Molecular Sciences, Vol 21, Iss 4038, p 4038 (2020)
Fe chlorosis is considered as one of the major constraints on crop growth and yield worldwide, being particularly worse when associated with S shortage, due to the tight link between Fe and S. Plant adaptation to inadequate nutrient availabilities of