Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Eleni Zymvrakaki"'
Publikováno v:
Exploration of Foods and Foodomics, Vol 2, Iss 6, Pp 599-612 (2024)
Aim: Volatile organic compounds (VOCs) are often human-made contaminants used and generated in the manufacturing of numerous products, presenting notable environmental and health hazards. Therefore, the development of sensitive and reliable analytica
Externí odkaz:
https://doaj.org/article/355cb77a5b7944d9b630d1a9b1a4f4a6
Autor:
Anastasia Kyriakoudi, Evmorfia Kalfa, Eleni Zymvrakaki, Natasa Kalogiouri, Ioannis Mourtzinos
Publikováno v:
Molecules, Vol 29, Iss 11, p 2424 (2024)
The pomegranate processing industry generates worldwide enormous amounts of by-products, such as pomegranate peels (PPs), which constitute a rich source of phenolic compounds. In this view, PPs could be exploited as a sustainable source of ellagic ac
Externí odkaz:
https://doaj.org/article/86682eb81b04430f9eb89e36194a53a0