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pro vyhledávání: '"Elena Valera‐García"'
Autor:
Ricardo Bisquert, Andrés Planells‐Cárcel, Elena Valera‐García, José Manuel Guillamón, Sara Muñiz‐Calvo
Publikováno v:
Microbial Biotechnology, Vol 15, Iss 5, Pp 1499-1510 (2022)
Summary Hydroxytyrosol (HT) is one of the most powerful dietary antioxidants with numerous applications in different areas, including cosmetics, nutraceuticals and food. In the present work, heterologous hydroxylase complex HpaBC from Escherichia col
Externí odkaz:
https://doaj.org/article/0b0a64e322ae46e799f7eb54b584565e
Autor:
Ricardo Bisquert, Elena Valera-García, Sara Muñiz-Calvo, José Manuel Guillamón, Andrés Planells-Cárcel
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
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Hydroxytyrosol (HT) is one of the most powerful dietary antioxidants with numerous applications in different areas, including cosmetics, nutraceuticals and food. In the present work, heterologous hydroxylase complex HpaBC from Escherichia coli was in