Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Elena Tatay"'
Publikováno v:
Toxicology Mechanisms and Methods. 28(4)
Mycotoxins, including zearalenone (ZEA), can occur worldwide in cereals. They can enter the food chain and cause several health disorders. ZEA and its derivatives (α-zearalenol, α-ZOL and β-zearalenol, β-ZOL) have structural analogy to estrogen,
Publikováno v:
Toxicology in vitro : an international journal published in association with BIBRA. 45(Pt 3)
Mycotoxin contamination of foods and feeds represent a serious problem worldwide. Zearalenone (ZEA) is a secondary metabolite produced by Fusarium species. This study explores oxidative cellular damage and intracellular defense mechanisms (enzymatic
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 96
Zearalenone (ZEA) and its metabolites (α-zearalenol; α-ZOL, β-zearalenol; β-ZOL) are secondary metabolites of Fusarium fungi that produce cell injury. The present study explores mycotoxin-induced cell damage and cellular protection mechanisms in
Publikováno v:
Toxicology in vitro : an international journal published in association with BIBRA. 28(1)
Zearalenone (ZEA) is a non-steroidal estrogen mycotoxin with high binding affinity to estrogen receptors. ZEA is rapidly absorbed and metabolized in vivo to α-zearalenol (α-ZOL) and β-zearalenol (β-ZOL). So, mixtures of them may be present in bio
Publikováno v:
Toxicology Letters. 229:S50