Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Elena Coyago-Cruz"'
Autor:
Johana Zuñiga-Miranda, Saskya E. Carrera-Pacheco, Rebeca Gonzalez-Pastor, Arianna Mayorga-Ramos, Cristina Rodríguez-Pólit, Jorge Heredia-Moya, Karla Vizuete, Alexis Debut, Carlos Barba-Ostria, Elena Coyago-Cruz, Linda P. Guamán
Publikováno v:
Pharmaceutics, Vol 16, Iss 10, p 1247 (2024)
Background. Mansoa alliacea is a native plant renowned for its medicinal properties in traditional healing in the Amazon Region. This plant is rich in polyphenols, flavonoids, anthocyanins, phenolic acids, tannins, ketones, triterpenes, as well as ot
Externí odkaz:
https://doaj.org/article/a2acdfd19e614ae7b06e1b742bda7aae
Autor:
Elena Coyago-Cruz, David Valenzuela, Aida Guachamin, Gabriela Méndez, Jorge Heredia-Moya, Edwin Vera
Publikováno v:
Foods, Vol 13, Iss 13, p 2151 (2024)
The Amazon region is home to many plant species, many of which have not been studied. The objective was to evaluate the physicochemical properties, bioactive compounds, and antioxidant activity of Phytelephas tenuicalis (tintiuk), Grias neuberthii (a
Externí odkaz:
https://doaj.org/article/cd34fac3534a4a92a35bbbbe0f52cefa
Autor:
Elena Coyago-Cruz, Aida Guachamin, Michael Villacís, Jason Rivera, María Neto, Gabriela Méndez, Jorge Heredia-Moya, Edwin Vera
Publikováno v:
Foods, Vol 12, Iss 24, p 4439 (2023)
Less common tropical fruits have been the subject of little research, leaving a vast field to be explored. In this context, a comprehensive study was carried out on the bioactive compounds and antioxidant capacity of 51 non-traditional fruits consume
Externí odkaz:
https://doaj.org/article/22ddd42b2a7a4d0c83b622ed96b2df1a
Autor:
Elena Coyago-Cruz, Melany Moya, Gabriela Méndez, Michael Villacís, Patricio Rojas-Silva, Mireia Corell, Paula Mapelli-Brahm, Isabel M. Vicario, Antonio J. Meléndez-Martínez
Publikováno v:
Foods, Vol 12, Iss 22, p 4066 (2023)
Flowers have played a significant role in society, focusing on their aesthetic value rather than their food potential. This study’s goal was to look into flowering plants for everything from health benefits to other possible applications. This revi
Externí odkaz:
https://doaj.org/article/a46c4a14ff6c412bae2f3e57443beba7
Autor:
Elena Coyago-Cruz, Aida Guachamin, Gabriela Méndez, Melany Moya, Aníbal Martínez, William Viera, Jorge Heredia-Moya, Elena Beltrán, Edwin Vera, Michael Villacís
Publikováno v:
Foods, Vol 12, Iss 18, p 3494 (2023)
Tree tomato (Solanum betaceum) is susceptible to nematode attack; for this reason, grafting is used as an alternative to reduce this impact. In this study, the bioactive compounds of the fruit (shell, pulp, and seed jelly) of two tree tomato ecotypes
Externí odkaz:
https://doaj.org/article/5476aa5f814443d499892f219e0998a7
Autor:
Antonio J. Meléndez-Martínez, Ana Benítez, Mireia Corell, Dolores Hernanz, Paula Mapelli-Brahm, Carla Stinco, Elena Coyago-Cruz
Publikováno v:
Foods, Vol 10, Iss 11, p 2625 (2021)
Flowers have been used for centuries in decoration and traditional medicine, and as components of dishes. In this study, carotenoids and phenolics from 125 flowers were determined by liquid chromatography (RRLC and UHPLC). After comparing four differ
Externí odkaz:
https://doaj.org/article/9b369293b2044f75a53ac3a76c2dcf5b
Autor:
Elena Coyago-Cruz, Aida Guachamin, Edwin Vera, Melany Moya, Jorge Heredia-Moya, Elena Beltrán
Publikováno v:
Bionatura. 8:1-9
Ecuador is a megadiverse country with a wide variety of floral species that have been little studied. In this context, the study's objective was to evaluate the physicochemical characteristics and the antioxidant activity of several floral species of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::352e02f985a601b548345956c24824a8
https://doi.org/10.21931/rb/2023.08.01.21
https://doi.org/10.21931/rb/2023.08.01.21
Autor:
Antonio J. Meléndez-Martínez, Paula Mapelli-Brahm, Mireia Corell, Carla M. Stinco, Alfonso Moriana, Elena Coyago-Cruz, Dolores Hernanz
Publikováno v:
idUS. Depósito de Investigación de la Universidad de Sevilla
instname
instname
In this preliminary study, the effect of regulated deficit irrigation (RDI) on the commercial quality (size, weight, soluble solids, firmness and colour), content of carotenoids, phenolics and sugars of black tomato (Solanum lycopersicum L.) ʽSuncho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6dfcde750cbf9d3b41071d0a8385ead0
Publikováno v:
Communication, Smart Technologies and Innovation for Society ISBN: 9789811641251
Communication, Smart Technologies and Innovation for Society
Communication, Smart Technologies and Innovation for Society
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eb7e6546bb310ff4b090d99bf4646572
https://doi.org/10.1007/978-981-16-4126-8_17
https://doi.org/10.1007/978-981-16-4126-8_17
Autor:
M.J. Martín-Palomo, Elena Coyago-Cruz, Arturo Torrecillas, Antonio J. Meléndez-Martínez, I.F. Girón, David Pérez-López, Alfonso Moriana, Alejandro Galindo, Elena Beltrán-Sinchiguano, Mireia Corell
Publikováno v:
Agricultural water management, 213, 212-221. Elsevier
Digital.CSIC. Repositorio Institucional del CSIC
instname
Digital.CSIC. Repositorio Institucional del CSIC
instname
10 páginas.--6 figuras.-- 3 tablas.-- 49 referencias
Around the world, the tomato is considered the most important vegetable because of the extent of the cultivated area. In addition, it requires vast amounts of irrigation but little is known a
Around the world, the tomato is considered the most important vegetable because of the extent of the cultivated area. In addition, it requires vast amounts of irrigation but little is known a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72bd20b4e533be65bd26e1e9f4b2226b
https://doi.org/10.1016/j.agwat.2018.10.020
https://doi.org/10.1016/j.agwat.2018.10.020