Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Elena Barilli"'
Autor:
Elena Barilli, Cristina Bacci, Zulena Stella Villa, Giuseppe Merialdi, Mario D’Incau, Franco Brindani, Alice Vismarra
Publikováno v:
Italian Journal of Food Safety, Vol 7, Iss 2 (2018)
Salmonella is the second cause of foodborne infection in humans in the USA and Europe. Pigs represent the second most important reservoir for the pathogen and the consumption of pork meat is a major risk factor for human salmonellosis. Here, we evalu
Externí odkaz:
https://doaj.org/article/768d263974a44af7b2f8d81222472314
Autor:
Alice Vismarra, Elena Barilli, Maura Miceli, Carlo Mangia, Cristina Bacci, Franco Brindani, Laura Kramer
Publikováno v:
Italian Journal of Food Safety, Vol 6, Iss 1 (2017)
Toxoplasmosis is a zoonotic disease caused by the protozoan Toxoplasma gondii. Ingestion of raw milk has been suggested as a risk for transmission to humans. Here the authors evaluated pre-treatment protocols for DNA extraction on T. gondii tachyzoit
Externí odkaz:
https://doaj.org/article/8cc2da046e454800bc3f40cad53477cb
Autor:
Silvia Bonardi, Ilaria Bruini, Irene Alpigiani, Alice Vismarra, Elena Barilli, Franco Brindani, Marina Morganti, Paola Bellotti, Luca Bolzoni, Stefano Pongolini
Publikováno v:
Italian Journal of Food Safety, Vol 5, Iss 2 (2016)
Ninety pig carcasses and twenty one food contact surfaces (FCSs) were tested for Salmonella in a slaughterhouse processing ca. 380 pigs/h between 2014-2015. Sampling was performed during seven sessions. Four carcass sites of 100 cm2 each (back, belly
Externí odkaz:
https://doaj.org/article/c618515f997e4db28c4b6ccbd76090fc
Publikováno v:
Italian Journal of Food Safety, Vol 5, Iss 1 (2016)
Toxoplasma gondii is an important foodborne zoonosis. Free-range chickens are at particularly high risk of infection and are also excellent indicators of soil contamination by oocysts. In the present study, hearts of 77 freerange chickens were collec
Externí odkaz:
https://doaj.org/article/65e096095ed7411d8bc96513be95b124
Autor:
C. Bacci, Camilla Torreggiani, Viviana Frascolla, Alice Vismarra, Elena Barilli, Martina Rega
Publikováno v:
Microbial Drug Resistance. 26:1081-1089
Antimicrobial resistance (AMR) in bacteria is a frequent and widespread phenomenon. The European Food Safety Authority (EFSA) reports that multidrug resistant (MDR) Escherichia coli is considered an important hazard to public health. The lack of data
Publikováno v:
Journal of Food Protection. 83:233-240
Escherichia coli is a ubiquitous organism capable of forming a biofilm. This is an important virulence factor and is critical in certain diseases and in the development of antibiotic resistance, which is increased by biofilm synthesis. In the present
Autor:
Cristina, Bacci, Elena, Barilli, Viviana, Frascolla, Martina, Rega, Camilla, Torreggiani, Alice, Vismarra
Publikováno v:
Microbial drug resistance (Larchmont, N.Y.). 26(9)
Antimicrobial resistance (AMR) in bacteria is a frequent and widespread phenomenon. The European Food Safety Authority (EFSA) reports that multidrug resistant (MDR)
Autor:
Carlo Mangia, C. Bacci, F. Brindani, M. Miceli, Marco Genchi, Elena Barilli, Alice Vismarra, Laura D. Kramer
Publikováno v:
Veterinary Parasitology. 243:125-129
Toxoplasma gondii is considered one of the most important food-borne parasitic zoonoses globally and sheep are important intermediate hosts of the parasite. Meat and milk from infected sheep are considered an important source of infection for humans.
Autor:
Nicolò Orsoni, Franco Bisceglie, C. Bacci, Marianna Pioli, Alice Vismarra, Elena Barilli, Giorgio Pelosi
Publikováno v:
Journal of inorganic biochemistry. 203
The development of microbial antibiotic resistance has become one of the biggest threats to global health and the search for new molecules active against resistant pathogenic strains is a challenge that must be tackled. In many cases nosocomial infec
Publikováno v:
Journal of food protection. 82(2)
European legislation stipulates that food no longer intended for human consumption, due to commercial reasons, manufacturing problems, or some defect, can be used in pet feed. However, the presence of former foodstuffs in pet diets could constitute a