Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Elena Angón Sanchez de Pedro"'
Autor:
Antón García Martinez, Tomás Bragulat, Elena Angón Sanchez de Pedro, Jose Manuel Perea Muñoz, Luis Lara Maldonado
Publikováno v:
Ciencia Veterinaria, Vol 20, Iss 2, Pp 109-118 (2019)
This study explores the relationship among size and productivity variables with the economic performance of beekeeping. For thi purpose, 40 production units located in La Pampa were analyzed. The results obtained from the canonical analysis indicate
Externí odkaz:
https://doaj.org/article/fb42877dd8934fada1a16311d2bd9bcc
Autor:
Alberto Oscar Pariani, José Manuel Perea Muñoz, Ariel Osvaldo Castaldo, Antón Rafael García Martinez, Alberto Osvaldo Giorgis, Elena Angón Sanchez de Pedro, Priscila Gisela Lamela Arteaga, F. Hecker
Publikováno v:
Ciencia Veterinaria, Vol 16, Iss 1, Pp 101-112 (2017)
La provincia de La Pampa (Argentina) se caracteriza por presentar en sus aguas subterráneas alta concentración de arsénico y flúor. En este trabajo, se determinó la concentración de flúor y arsénico en el agua de red que llega a los habitante
Externí odkaz:
https://doaj.org/article/a8a6068621e746d9acac2df748fdd308
Autor:
Antón García Martínez, Tomás Bragulat, Luis Lara Maldonado, José Manuel Perea Muñoz, Elena Angón Sanchez de Pedro
Publikováno v:
Ciencia Veterinaria. 20:99-108
This study explores the relationship among size and productivity variables with the economic performance of beekeeping. For thi purpose, 40 production units located in La Pampa were analyzed. The results obtained from the canonical analysis indicate
Autor:
Priscila Gisela Lamela Arteaga, Alberto Giorgis, Facundo Lorenzo Hecker, Alberto Pariani, Antón García Martínez, José Manuel Perea Muñoz, Ariel Osvaldo Castaldo, Elena Angón Sanchez de Pedro
Publikováno v:
Ciencia Veterinaria. 16:101-112
Autor:
Cortes Cortes, Lina Daniela
Publikováno v:
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Repositorio EdocUR-U. Rosario
Universidad del Rosario
instacron:Universidad del Rosario
Introducción: Los metales pesados presentes naturalmente en el suelo, la tierra y el agua han sido investigados, hace años, con el fin de conocer los efectos que generan en la salud de humanos y animales. El Arsénico puede concentrarse en alimento
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