Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Elena Aleksandrovna Kotenkova"'
Autor:
Irina Mikhailovna Chernukha, Liliya Viacheslavovna Fedulova, Anastasia Gennadievna Akhremko, Elena Aleksandrovna Kotenkova
Publikováno v:
Potravinarstvo, Vol 11, Iss 1, Pp 398-402 (2017)
The comparative study of Sus scrofa muscle tissue with different defects of quality was carried out. Such analysis methods as determination of water-binding capacity (WBC) and pH values, microstructural studies, proteome methods, mass spectrometric m
Externí odkaz:
https://doaj.org/article/2f05ca130dfd4d41aeca90603a7715db