Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Elena Aleksandrovna Guz"'
Autor:
Elena Aleksandrovna Guz, Tatyana Kuzminichna Kalenik, Lyudmila Vladimirovna Levochkina, Elena Gennadievna Novitskaya, Wojciech Piekoszewski
Publikováno v:
International Journal of Dairy Technology. 71:89-95
The aim of this study was to develop technology to produce a mashed pumpkin yoghurt rich in β-carotene and to check its physicochemical properties and nutritional values. The structural and mechanical properties of the yoghurt product, as well its b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f14b9e144cdc0ea19f3dad8d2f0ef9f3
https://doi.org/10.1111/1471-0307.12392
https://doi.org/10.1111/1471-0307.12392
